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Stuffed cabbage rolls
Stuffed cabbage rolls

Before you jump to Stuffed cabbage rolls recipe, you may want to read this short interesting healthy tips about Apples Can Certainly Have Enormous Benefits To Improve Your Health.

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So what can all these minerals and vitamins do for the health of your body. As I am sure you know, research is being done all the time and there have been studies that have been done that indicate that apples can reduce some cancer risks. By eating apples you could lessen your chances of getting breast or lung cancer. I don’t know about you but when I read that I went out and purchased an entire bag of apples.

And now you know why men and women tell you that you should eat an apple every day. One thing you should recognize is that we only discussed a handful of the benefits of eating apples. Should you look and ask around, you’ll come to see that the benefits can appear limitless. I really hope that the next time you go to the supermarket you wind up getting plenty of apples. You will find that your overall health could greatly be benefited when you eat apples.

We hope you got insight from reading it, now let’s go back to stuffed cabbage rolls recipe. To make stuffed cabbage rolls you only need 21 ingredients and 7 steps. Here is how you do it.

The ingredients needed to prepare Stuffed cabbage rolls:
  1. Use For tomato sauce
  2. Prepare 2 tbsp butter
  3. Get 1/2 finely chopped onion
  4. You need 1 tsp garlic minced
  5. Prepare 1 can crushed tomatoes (do not drain)
  6. Provide 1 can tomato sauce (I use marinarapasta sauce love the flavor)
  7. Take 2 tbs brown sugar
  8. Take 1 tbsp red wine vinegar
  9. You need Dash salt n pepper
  10. Use 1 tsp ground ginger
  11. Get For cabbage rolls
  12. Use 1 large cabbage head (*be sure to remove the stalk/rib)
  13. Use 1 lb ground beef
  14. Get 1 cup cooked rice
  15. You need 1/2 cup finely chopped onion
  16. Take 1 cup bread crumbs
  17. You need 2 eggs
  18. Use 1 tsp garlic powder
  19. Use 2 tbsp soy sauce
  20. Get 1 tsp salt 1/2tsp pepper
  21. Provide 8 kabob sticks or tooth picks(if the rolls not staying together)
Steps to make Stuffed cabbage rolls:
  1. Preheat oven at 350 degrees
  2. Remove the stalk (stem) from the cabbage leaves by cutting them in V shape and put them boiling water for 5 - 7 mins until partly soft
  3. For tomato sauce: in a sauce pan melt butter, add onion n cook until translucent, then add garlic, crushed tomatoes, tomato sauce, salt, pepper and stir. Add brown sugar and red wine vinegar and ground ginger. Stir n let simmer for 10 mins on low heat
  4. For ground beef: add cooked rice, bread crumbs, eggs, chopped onion, soy sauce, salt pepper and garlic powder. Get your hands in and combine into mixture. Then form log shape with the meat.
  5. Place the log shaped meat in the center of the cabbage n roll. Insert tooth picks if necessary to hold them in place.
  6. Place half of the tomato sauce to the bottom of the baking dish/ pan. Then place the rolls in the baking pan n add the remaining sauce to the top. Cover with foil paper and bake for 1hr or until cabbage is soft n meat is cooked.
  7. Enjoy!

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