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Before you jump to Fried doughnuts recipe, you may want to read this short interesting healthy tips about Here Are Several Basic Explanations Why Consuming Apples Is Good.
On TV plus in magazines absolutely everyone is telling you to eat an apple a day, having said that, have you ever asked yourself why? This is something that many individuals live by and they also ensure their children are eating at least one apple a day. You will even find that individuals in other country’s also adhere to this simple rule and they do not know why. In this article we are going to be taking a look at apples to see if they really are a food that will help to keep you healthy.
Now the question turns into, exactly why are these kinds of vitamins and minerals so important? You may or may not be aware that apples may actually reduce risks of different cancers, and that is due to all the things in apples. And on the particular list of cancers which apples can help ward off is colon cancer and even lung cancer. I’m not sure about you however, when I read that I went out and bought an entire bag of apples.
And now you know why people tell you that you need to eat an apple every day. In this article we just discussed a few of the benefits of eating an apple a day. You’ll be able to locate many more benefits for your health when it comes to apples. So do yourself a favor and purchase some apples when you go to the store. These apples can lead to helping you to live a longer as well as healthier life.
We hope you got insight from reading it, now let’s go back to fried doughnuts recipe. You can have fried doughnuts using 8 ingredients and 8 steps. Here is how you achieve it.
The ingredients needed to prepare Fried doughnuts:
- Get 120 ml milk
- Use 2 tsp instant yeast
- Take 3 tbsp granulated sugar
- Take 1 pinch salk
- Provide 1 egg
- Get 2 tbsp butter
- Use 2 cup bread flour
- Use 1 dash vanilla (optional)
Instructions to make Fried doughnuts:
- Mix the milk,yeast,salt,sugar,egg and vanilla together
- Add the sieved flour and knead by hand until flour is a little elastic
- Cover for 45-1hr
- Bring out and roll on a flat surface to about 1.5cm
- Cut doughnuts into desired sizes
- Nylon proof not too tightly like this
- Cover for another 30minutes
- Fry
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