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Before you jump to baked rice custard pudding recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Very good For You.
Almost each and every “get healthy” and “weight loss” document you go through will tell you to skip the drive through and make all of your meals yourself. This is literally very true. From time to time, though, the last thing you need is to have to make meals from scratch. Sometimes you just would like to hit the drive through on the way home and call it a day. There is simply no reason you shouldn’t be able to do this once in a while and be free of the guilt usually associated with “diet slips”. This is because most popular fast food restaurants out there are trying to “healthy up” their choices. Here is how one can find healthy food at the drive through.
Choose a drive through for a restaurant which is known for catering to people with healthier palates. Arby’s by way of example, isn’t going to provide burgers. You may have roast beef sandwiches, wraps and salads instead. Wendy’s, not surprisingly, is known for its square burgers, but the menu there has a considerable amount of wholesome choices like salad, potatoes and chili. Most fast food eating places will not stoop to the poor lows seen at McDonalds.
Logic states that that one of the best ways to stay balanced is to avoid the drive through and never eat fast food. While, for the most part, this is a good idea, if you make smart choices, there is no reason to feel guilty for visiting a drive through one or two times a month. Occasionally, letting someone else cook dinner is just what you need. If you decide on healthy things, the shame usually associated with hitting the drive through shouldn’t be so bad.
We hope you got insight from reading it, now let’s go back to baked rice custard pudding recipe. To make baked rice custard pudding you need 6 ingredients and 6 steps. Here is how you do that.
The ingredients needed to cook baked rice custard pudding:
- You need 3 cup white rice
- Use 4 cup water
- Use 3/4 cup custard powder
- Provide 3/4 cup milk powder
- You need 2 tsp cinnamon
- Get 2 tbsp white sugar
Instructions to make baked rice custard pudding:
- preheat oven to 180°F celcius .
- boil rice until almost cooked. n let cool ..then spread in baking dish so rice half fills dish.
- mix in seperate dish : water ,milk powder,custard powder and pour over rice.
- sprinkle the cinnamon n sugar over the rice mix in the baking dish.
- place in oven for 20-30 mins .or until a crispy brown coating is formed .
- ..serve hot or cold ….n enjoy !
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