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Before you jump to Loaded Cauliflower recipe, you may want to read this short interesting healthy tips about Deciding on Wholesome Fast Food.
Almost every single article about weight loss and getting healthy explains readers to avoid drive through windows like the plague and to carry out all of their own cooking. This is really good guidance. Once in a while, though, you absolutely do not need to make a whole meal for your family or even just for yourself. Once in a while you just want to pay a visit to the drive through while you are on your way home and end the day. Why shouldn’t you be capable of do this every so often and not have a bunch of guilt about slipping up on your diet? This is possible because lots of the popular fast food places are trying to make their menus healthier now. Here is how you can eat healthy and balanced when you reach the drive through.
Aim toward the side dishes. It has not been that long ago that all you could get in a fast food restaurant was French Fries. Now many of the fast food menus have been widened considerably. There are plenty of salads out there now. Chili is yet another choice. You can get baked potatoes. You could get fruit. There are so many options that you can choose that do not force you to ingest foods that have been deep fried. When you get your supper through a drive through window, choose side dishes instead of just grabbing something premade. This can help you keep your calorie count low and reduce your fat intake.
Standard logic tells us that one certain way to get healthy and shed pounds is to skip the drive through and to remove fast food restaurants from your thoughts. While this is usually a good suggestion all you need to do is make a number of good choices and visiting the drive through isn’t anything to worry about–when you do it in moderation. Sometimes the thing you need is to let another person produce your dinner. There isn’t any reason to feel bad about going to the drive through when you make healthful decisions!
We hope you got benefit from reading it, now let’s go back to loaded cauliflower recipe. To make loaded cauliflower you only need 7 ingredients and 8 steps. Here is how you achieve that.
The ingredients needed to make Loaded Cauliflower:
- Prepare 1 large head Cauliflower
- Provide 8 strips bacon
- Provide 6 tbsp chopped chives
- Provide 1/2 cup mayonnaise
- Provide 1/2 cup sour cream
- Provide 2 cup colby jack shredded cheese or cheddar
- Use 8 oz container sliced mushroims(optional)
Steps to make Loaded Cauliflower:
- Preheat oven to 400°F after bacon is cooked then to 425°F.
- Cook bacon in oven for 20 min.
- In large pot boil water and cook cauliflower for 8-10 min., drain and let cool.
- In LG bowl combine sour cream, mayonnaise, 1/2 crumbled bacon, 3 Tbs chives, 1 cup of cheese and cauliflower. Mix well.
- Place in baking dish.
- Cover with remaining cheese and rest of crumbled bacon.
- Bake for 15-20 min.
- Top with remaining chives and serve.
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