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Cheesy ham and potato casserole
Cheesy ham and potato casserole

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We hope you got benefit from reading it, now let’s go back to cheesy ham and potato casserole recipe. You can have cheesy ham and potato casserole using 15 ingredients and 8 steps. Here is how you do that.

The ingredients needed to make Cheesy ham and potato casserole:
  1. Provide 1 (30 oz) bag frozen county style shredded hash browns
  2. Use 1 (10 1/2 oz) can cream of chicken
  3. Use 1 (10 1/2 oz) can cream of celery
  4. Take 16 oz container of sour cream
  5. You need 1 tsp salt
  6. Provide 1 tsp pepper
  7. Provide 1 tsp garlic powder
  8. Prepare 2 cups shredded mexican cheese blend
  9. You need 1/2 cup or more green onions sliced
  10. You need 4 oz jar of pimentos
  11. Prepare 2 cups diced ham
  12. You need 2 cups shredded cheddar cheese
  13. Take 3 cups plain corn flakes crushed
  14. Provide 1/8-1/4 tsp Cayenne pepper
  15. Prepare 1/4 cup butter melted
Steps to make Cheesy ham and potato casserole:
  1. Pre heat oven to 375° degrees
  2. Coat a 13×9 inch baking dish with butter
  3. In a large bowl mix soups, sour cream, salt, pepper and garlic powder
  4. Stir in hashbrowns, pimentos, ham, green onions and mexican cheese blend,
  5. Spoon half into baking dish and sprinkle on 1 cup cheddar cheese on top and repeat then
  6. Melt butter and mix in cayenne pepper and mix in crushed cornflakes and sprinkle on top of casserole
  7. Bake uncovered for about 1 hour
  8. Let rest for 5 minutes then enjoy

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