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Before you jump to Egg & Hash Brown Casserole recipe, you may want to read this short interesting healthy tips about Choosing Healthy and balanced Fast Food.
Almost every single article about losing weight and getting healthy tells readers to avoid drive through windows like the plague as well as to do all of their own cooking. There’s some value to this. From time to time, though, the last thing you need is to have to make a meal from scratch. Sometimes almost all you really want is to go to the drive through and get home as quickly as possible. There isn’t any reason that you shouldn’t be allowed to do this and not be tormented by shame about slipping on your diet. This is because a lot of the popular fast food restaurants on the market are trying to “healthy up” their menus. Here is how one can find appropriate food choices at the drive through.
Focus on the sides. It wasn’t too long ago that French Fries were your sole side dish selection at a restaurant. Now many of the fast food choices have been widened considerably. There are plenty of salads around these days. Chili can be a different choice. Baked potatoes can even be purchased. Fruit is generally obtainable. There are plenty of wholesome options that do not include putting something deep fried into your body. When you order your supper through a drive through window, select side dishes instead of just grabbing something premade. When you are doing this you can keep your fat content as well as your calorie counts low.
Logic states that that one the simplest way to stay healthy is to avoid the drive through and never eat fast food. While this is usually a good idea all you need to do is make a couple of good decisions and traveling to the drive through isn’t anything to worry about–when you do it in moderation. Occasionally, permitting someone else cook dinner is just what you require. If you decide on healthy items, the shame usually associated with hitting the drive through shouldn’t be so bad.
We hope you got insight from reading it, now let’s go back to egg & hash brown casserole recipe. To make egg & hash brown casserole you only need 16 ingredients and 9 steps. Here is how you achieve it.
The ingredients needed to prepare Egg & Hash Brown Casserole:
- Get 2 C shredded baking potatoes
- Take 1/2 C shredded smoked gouda
- Prepare 2/3 C shredded sharp cheddar cheese
- Take 6 slices bacon
- You need 1/3 C sweet corn
- You need 1/2 green bell pepper; small dice
- You need 1/2 red bell pepper; small dice
- Get 2 cloves garlic; minced
- You need 1 small yellow onion; small dice
- Provide 1 T fresh rosemary; minced
- Prepare 1 T sour cream
- Prepare 1/2 inch thick slice ham; small dice
- Prepare 8 eggs
- Take 6 T butter; half melted
- Prepare 1/4 C heavy cream
- Use as needed kosher salt & black pepper;
Instructions to make Egg & Hash Brown Casserole:
- Preheat oven to 400°
- Lay bacon on a sheet tray lined with parchment paper. Bake for approximately 15 minutes or until bacon is crispy. Pat bacon dry with paper towels. Drain bacon fat onto a large saute pan.
- Melt 2 T butter in a small saute pan. Add ham, corn, and a tiny pinch of the rosemary. Cook until thoroughly heated, about 2-3 minutes.
- Over medium heat, add 1 T butter, onions, and bell peppers with a small pinch of salt, pepper, and a tiny pinch of the rosemary. Cook until nearly softened.
- Add garlic. Saute 30 seconds.
- Whisk together eggs, cream, cheeses, 3 T melted butter, sour cream, and a pinch of salt and pepper with the remaining rosemary.
- Add ham and corn to pepper mixture. Stir. Add shredded potatoes. Fold to combine.
- Add egg mixture. Mix well. Transfer to a medium sized, buttered casserole dish. Bake uncovered at 375° and cook for approximately 10 minutes or until eggs are no longer runny.
- Variations; Roasted bell peppers or garlic or tomatoes, thyme, basil, parsely, cilantro, scallions, chives, oregano, zucchini, yellow squash, milk, fresno chiles, habanero, celery seed, worchestershire, shallots, jalapeños, paprika, smoked paprika, applewood seasoning, poblano, celery, pancetta, prosciutto, crushed pepper flakes, diced salami or capicola, pepperjack, monterey jack, grape tomatoes, bourbon, rum, brandy, beer, apple, cayenne, chipotle, ancho chile, chile powder, cumin, coriander
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