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Before you jump to Cheesy Meat & Potatoes recipe, you may want to read this short interesting healthy tips about Deciding on Healthy and balanced Fast Food.
Just about every article you read about improving your health or losing weight is going to tell you to ignore the drive through and cook all of your meals instead. This is certainly good guidance. But occasionally the last thing you wish to do is make a whole meal for yourself and your family. Sometimes you just would like to go to the drive through on the way home and call it a day. There isn’t any reason that you shouldn’t be allowed to do this and not be tormented by remorse about slipping on your diet. This may be possible because plenty of the popular fast food places making the effort to make their menus healthy now. Here is how you can eat healthy and balanced when you hit the drive through.
Aim toward the side dishes. It wasn’t so long ago that French Fries were your sole side dish choice at a restaurant. Now virtually all of the well-known fast food places have broadened their menus. Now you may get a range of salads. Chili can be another option. You may get a baked potato. You can pick fruit. There are countless selections that you can choose that do not force you to ingest foods that have been deep fried. When you buy your meal through a drive through window, choose side dishes instead of just grabbing something premade. This helps you keep your calorie count low and lessen your fat intake.
Fundamental logic states that the simplest way to lose weight and get healthy is to ban fast food from your diet entirely. While, in most cases, this is a good plan, if you make smart choices, there is no reason to feel guilty for visiting a drive through one or two times a month. Sometimes what you need most is just to have somebody else do the cooking. When you want healthy menu items, you do not have to feel guilty about visiting the drive through.
We hope you got insight from reading it, now let’s go back to cheesy meat & potatoes recipe. To cook cheesy meat & potatoes you only need 11 ingredients and 11 steps. Here is how you cook that.
The ingredients needed to make Cheesy Meat & Potatoes:
- Take 3 lb Red potatoes, sliced thin
- Prepare 1 1/2 lb Ground beef
- Use 1 Onion, diced
- Get sauce
- Take 1 stick Butter
- You need 1/4 cup Flour
- Provide 4 cup Milk
- Prepare 12 oz Cheese (I used velveeta, use any cheese you like)
- Prepare 2 tsp Garlic powder
- Provide 1 tbsp Dried basil
- Prepare 1 tsp Fresh cracked black pepper
Steps to make Cheesy Meat & Potatoes:
- Brown beef and onions in a skillet, season with salt and pepper to taste.
- While meat is browning, slice potatoes. Layer half in a large greased casserole dish.
- Drain hamburger and layer on top of potatoes. Top with remaining potatoes.
- Sauce: melt butter in a large skillet.
- Whisk in flour and spices. Stir and cook a few minutes.
- Begin adding milk, a cup at a time. Whisking continually as it thickens.
- Once all milk is added, add in the cheese (shredded or cubed if using American cheese). Whisk and cook until completely combined and thickened.
- Pour sauce evenly over potatoes.
- Bake at 375, uncovered, for an hour and 15 minutes or more. Check potatoes with a fork to make sure they are tender.
- Broil a few minutes to get a golden brown top if desired.
- Let cool a good 10-15 minutes before serving so you don't burn your face off!
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