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We hope you got insight from reading it, now let’s go back to meatballs with lemon potatoes recipe. To make meatballs with lemon potatoes you only need 10 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Meatballs with lemon potatoes:
- Take 1 lb ground meat
- Provide 1 onion
- Provide 3 tomatoes
- Take 4 potatoes (peeled and quartered)
- You need 2/3 cup chopped parsley
- Get 3 piece dried bread
- Provide basil
- Use 4 tbsp oregano
- Get salt and pepper
- Provide 1 lemon
Instructions to make Meatballs with lemon potatoes:
- Peel and cut potatoes. Place in a bowl with juice of a lemon and season with oregano, salt and pepper
- Place meat in separate large bowl. Grate onion and tomatoes into mix. Wet day old bread and squeeze out water, add to mix. Add fresh parsley and all herbs. I happen to love oregano and use a lot.
- Mix all the ingredients thoroughly. Form balls with the meat and arrange into a deep pan with the potatoes and the lemon juice it soaked in. Make sure to add water to the pan and cover with tinfoil. Bake at 450°F for about 75 minutes.
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