Hey everyone, welcome to our recipe site, If you're looking for recipes idea to cook today, look no further! We provide you only the perfect Texas Smokehouse Beef Jerky recipe here. We also have wide variety of recipes to try.
Before you jump to Texas Smokehouse Beef Jerky recipe, you may want to read this short interesting healthy tips about Here Are Some Basic Reasons Why Eating Apples Is Good.
I am certain you have heard that you should be eating an apple a day but did you ever wonder why this is important? This is a thing that many individuals live by and they also make certain their children are eating at least one apple a day. This thought can be found in country’s all around the world and people follow it as gospel with out ever finding out why they should eat an apple a day. In the following paragraphs we are going to be looking at apples to see if they really are a food that will help to keep you healthy.
Cornell University had a study on the impact apples have on the mind. These studies revealed that the ingredients in apples have the ability to help keep your brain cells from deteriorating as we age. And due to this you will see that apples can actually help people prevent the symptoms of Alzheimer’s.
And now you recognize why people tell you that you should eat an apple every day. Something you should understand is that we only discussed some of the benefits of eating apples. It is possible to discover many more benefits for your health when it comes to apples. So do yourself a favor and pick up some apples the very next time you go to supermarkets. These apples can end up helping you to live a longer as well as healthier life.
We hope you got benefit from reading it, now let’s go back to texas smokehouse beef jerky recipe. To make texas smokehouse beef jerky you only need 8 ingredients and 8 steps. Here is how you do that.
The ingredients needed to prepare Texas Smokehouse Beef Jerky:
- You need 3 lb London Broil
- Prepare 3/4 Cup Soy Sauce
- You need 3/4 Cup Worcestershire Sauce
- Take 1 Cup Light or Dark Brown Sugar
- You need 1/4 Cup Mustard
- Provide 1 Tbsp Black Pepper
- Take 1 Tsp Kosher Salt
- Get 1 Tbsp crushed red pepper flakes
Instructions to make Texas Smokehouse Beef Jerky:
- Slice London broil 1/8 inch thick and set aside.
- Whisk soy sauce, worcestershire, brown sugar, mustard, kosher salt, black pepper & red pepper flakes briskly until brown sugar is dissolved.
- Place half of the sliced london broil into gallon sized ziplock bag then half of marinade mixture. Seal up bag and agitate until all pieces of beef are covered. Then add the rest of the beef and marinade. Agitate again to cover.
- Refrigerate overnight. 6 hours minimum. 24 hours max.
- Pellet/Stick Smoker Instructions:. Preheat to 145-155 degrees. Use Mesquite wood for a deep robust smoky flavor, Hickory for savory smoke flavor, or your favorite fruit wood for a lighter smoke taste.
- Shake off excess marinade and pat down with paper towel. Set strips of beef directly on rack. Make sure adequate spacing. Since we are dehydrating the beef, you need to have adequate air flow in between pieces. The tighter the spacing, the longer the cook time.
- Gas Grill Directions:. Heat your gas grill on low. Usually one burner will get you to desired temp of 145-155. Use a smoking box or wood pellet coil as directed by manufacturer.
- Smoke until strips of beef shred apart when flexing. Do not overcook to point where beef strips snap in half. The strips should want to bend back to position.
If you find this Texas Smokehouse Beef Jerky recipe useful please share it to your close friends or family, thank you and good luck.
