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Vegetarian Dan Dan Noodles with Soy Meat
Vegetarian Dan Dan Noodles with Soy Meat

Before you jump to Vegetarian Dan Dan Noodles with Soy Meat recipe, you may want to read this short interesting healthy tips about Deciding on Wholesome Fast Food.

Almost every single article about reducing your weight and getting healthy informs readers to avoid drive through windows like the plague as well as to carry out all of their own cooking. This is actually very true. Once in a while, though, you definitely do not want to make a whole meal for your family or even just for yourself. Sometimes you just would like to go to the drive through en route to your home and call it a day. Why shouldn’t you have the ability to do this every now and then and not have a bunch of guilt about slipping up on your diet? You can do this because many of the popular joints are now advertising “healthy” menu selections to keep their businesses up. Here is how to eat healthy and balanced when you reach the drive through.

Your drink should be water or juice or milk. Choosing a big softdrink as your beverage gives hundreds of poor calories to your meal. A sole serving of soda is normally thought to be eight ounces. That serving could contain many spoonfuls of sugar along with at least a hundred calories. Most fast food carbonated drinks are no less than twenty ounces large. Thirty ounces, however, is a lot more common. Choosing a soda pop as your drink boosts your calorie intake by thousands and adds way too much sugar to your diet. It is much healthier to select milk, juice or perhaps normal water.

Basic reason states that the proper way to lose fat and get healthy is to ban fast food from your diet altogether. Most of the time this is a good plan but if you make good choices, there’s no reason you can’t visit your drive through once in a while. Once in a while, letting someone else cook dinner is just the thing you need. When you select healthful menu items, you do not have to feel bad about visiting the drive through.

We hope you got insight from reading it, now let’s go back to vegetarian dan dan noodles with soy meat recipe. You can cook vegetarian dan dan noodles with soy meat using 11 ingredients and 10 steps. Here is how you do that.

The ingredients needed to prepare Vegetarian Dan Dan Noodles with Soy Meat:
  1. Get 20 grams Soy meat
  2. Prepare 1 Olive oil (for stir frying)
  3. Use 1 clove Garlic (finely chopped)
  4. Prepare 1 Salt
  5. Use 1 tbsp Shaoxing wine (or cooking sake)
  6. Get 2 tbsp Soy sauce
  7. Get 5 cm Japanese leek (finely chopped)
  8. You need 2 tbsp Sesame paste (Look for Tahini sauce, available at Chinese supermarkets. It's convenient to have stocked)
  9. You need 1 tsp Mirin
  10. Take 2 tbsp Water (or warm water)
  11. Provide 150 grams Ashitaba konnyaku noodles (if not available, use 2 servings of yakisoba or somen noodles)
Steps to make Vegetarian Dan Dan Noodles with Soy Meat:
  1. If using "Veggiemade," prep first by soaking in water, then drain.
  2. Boil the noodles. This time, I used healthy ashitaba konnyaku noodles from Taiwan. They're very low in calories, but are chewy.
  3. You could also substitute with yakisoba or somen noodles.
  4. Stir-fry the minced veggie meat in a frying pan with the olive oil, garlic, and salt.
  5. When the noodles from Step 3 have boiled to the colour shown in the photograph in Step 3, add the Shaoxing wine (or cooking sake) and soy sauce to the frying pan. Bring to a boil, then reduce the heat to low and add the spring onion.
  6. Stir fry until the spring onion has completely wilted, then turn off the heat.
  7. Transfer the minced mixture to a bowl.
  8. Add 2 tablespoons of sesame paste to the bowl along with 1 teaspoon of mirin and 2 tablespoons of water. Mix well.
  9. Add the noodles to a plate and pour the minced mixture over the top to finish.
  10. When serving, make sure to evenly mix the noodles and minced veggie meat! Feel free to add hot sesame oil and doubanjiang sauce to taste.

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