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Before you jump to Meatless Main Dish Minestrone recipe, you may want to read this short interesting healthy tips about Choosing Wholesome Fast Food.
Just about any article you read about restoring your health or slimming down is going to tell you to ignore the drive through and cook all of your meals instead. There’s some benefit to that. Now and then, though, you absolutely do not wish to make a full meal for your family or even just for yourself. Sometimes all you want is to go to the drive through and get home quickly. Why shouldn’t you be able to do this from time to time and not have a bunch of guilt about slipping up on your diet? You are capable of doing this because many of the popular joints are now promoting “healthy” menu selections to keep their businesses up. Here’s how it is possible to eat healthfully while you are at a fast food restaurant.
Select a drive through at a restaurant which is known for catering to people with better palates. Arby’s as an example, doesn’t serve burgers. Instead, a person’s options include things like roast beef and chicken sandwiches, wraps and big salads. While Wendy’s has made hamburgers for decades, in addition they have a lot of other healthy options like salads, baked potatoes and chili. Most fast food dining places usually do not stoop to the poor lows seen at McDonalds.
Logic states that that one the simplest way to stay healthy is to avoid the drive through and never eat fast food. While this is usually a good suggestion all you need to do is make a few good selections and traveling to the drive through isn’t anything to worry about–when you do it in moderation. Occasionally, letting someone else cook dinner is just what you require. If you choose healthy items, the remorse usually associated with hitting the drive through shouldn’t be so bad.
We hope you got benefit from reading it, now let’s go back to meatless main dish minestrone recipe. You can have meatless main dish minestrone using 19 ingredients and 6 steps. Here is how you achieve that.
The ingredients needed to prepare Meatless Main Dish Minestrone:
- Provide 6 tbsp butter
- Provide 5-6 large carrots, sliced
- Use 2 medium celery stalks
- Get 2 medium onions, minced
- Get 1 garlic clove
- You need 1 medium head green cabbage (about 1.5 lb.), coarsely sliced
- Take 1 (28 oz.) can of tomatoes, chopped (save liquid)
- Take 8 cups water
- You need 1/3 cup regular long-grain rice or orzo
- Get 2 teaspoons salt
- Use 2 teaspoons Worcestershire sauce
- Use 1/4 teaspoon oregano leaves
- Provide 1/4 teaspoon pepper
- Prepare 4 medium potatoes, peeled and cut into bite-sized pieces
- You need 4 beef boullion cubes
- Get 2 large zucchini, cut into bite-sized pieces
- Prepare 2 15.25-20 oz. cans red kidney beans, drained
- Get 1 (10 oz.) package frozen chopped spinach
- Take 1/2 cup grated Parmesan or Romano cheese
Instructions to make Meatless Main Dish Minestrone:
- In 8 quart dutch oven or stock pot over medium high heat, in hot butter, cook carrots, celery, onions, garlic, and cabbage until vegetables are browned, about 30+ minutes, stirring frequently.
- Add tomatoes with their liquid and next 9 ingredients.
- Over high heat, heat to boiling, stirring occasionally. Reduce heat to low, cover and simmer for 30 minutes or until vegetables and rice are tender.
- Add beans and frozen spinach, cook over medium heat until spinach is cooked and beans are heated through.
- Add more water if necessary, as the soup becomes thick upon standing.
- Serve with parmesan cheese.
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