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Before you jump to Stew beef recipe, you may want to read this short interesting healthy tips about Finding Healthful Fast Food.
Just about every article you read about bettering your health or weight loss is going to tell you to ignore the drive through and cook all of your meals instead. This is certainly good advice. Once in a while, though, you totally do not want to make a full meal for your family or even just for yourself. Once in a while you need to visit the drive through when you are on your way home and finish the day. There isn’t any reason that you shouldn’t be permitted to do this and not be plagued by shame about slipping on your diet. This is because many of the famous fast food restaurants around are trying to “healthy up” their menus. Here’s how it is possible to eat healthfully when you are at a fast food restaurant.
Visit a drive through in a place who has made it a practice to provide healthier options to people. Arby’s as an example, is void of burgers. As an alternative it is possible to pick from roast beef sandwiches, salads, wraps and various healthier items. While Wendy’s has offered hamburgers for decades, additionally they have quite a few other healthy options like salads, baked potatoes and chili. Most fast food eating places do not stoop to the unhealthy lows seen at McDonalds.
Traditional logic tells us that one positive way to get healthy and lose weight is to drop the drive through and to remove fast food restaurants from your thoughts. While, for the most part, this is a good idea, if you make sensible choices, there is no reason to feel guilty for visiting a drive through one or two times a month. Every now and then, permitting someone else cook dinner is just what you need. If you ultimately choose healthy things, the guilt usually associated with hitting the drive through shouldn’t be so bad.
We hope you got insight from reading it, now let’s go back to stew beef recipe. You can have stew beef using 27 ingredients and 11 steps. Here is how you cook that.
The ingredients needed to prepare Stew beef:
- Provide beef——-
- Use 2 pounds chuck roast
- Provide 2-1/4 pound bottom round
- Use marinade———
- Take 1/2 cup extra Virgin olive oil
- You need 1/3 cup Chinese black vinegar
- Use rub——–
- You need 2 tablespoons salt
- Prepare 1 teaspoon dry mustard powder, yellow
- You need 1 tablespoon granulated garlic powder
- Prepare 1 tablespoon smoked paprika
- You need 2 teaspoon file, gumbo
- Use 1 teaspoon ground black pepper
- Get 2 teaspoon ground turmeric
- Use Vegetables——-
- Use 2 pounds cauliflower
- You need 2 pounds chopped carrots
- Use 2 small onions, quartered
- Prepare 1/2 green bell pepper
- Take cooking adds——–
- Get 1/2 cup sugar
- Use 1-1/2 tablespoons tomato paste
- Prepare 1/3 cup wine I used Chinese Shaoxing wine
- Use 1 cup gram flour (bensan) chickpea flour
- You need 2 quarts water
- Provide 1 teaspoon salt
- Get to taste salt
Instructions to make Stew beef:
- Trim the fat and gristle from the beef. Put into a pot of water 2 quarts, and boil add sugar, black vinegar, salt, white pepper and garlic. Boil for 30 minutes. Set aside. Discard the beef trimmings after you make the broth.
- Add your beef to a bag with the marinade. Let sit 1 hour
- Preheat oven 400 degrees Fahrenheit
- Add carrots and onions to the beef in a bag along with the marinade.
- Let it sit for 20 minutes with everything coated in the bag.
- Pour the bag into a roaster adding half the broth put into oven for 1 hour covered.
- Take the meat and vegetables out and add wine and Tomato paste to liquids in roaster.
- Bring to a boil add chickpea flour stirring constantly as it will thicken.
- Cut the beef up into bite sized pieces. Add back to roaster.
- Then add the vegetables. Stir everything coating the stew beef.
- Serve I hope you enjoy!
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