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Before you jump to Roast Beef with 3.5 Minutes in the Microwave recipe, you may want to read this short interesting healthy tips about Choosing Healthy and balanced Fast Food.
Just about any article you read about improving your health or slimming down is going to tell you to ignore the drive through and cook all of your meals instead. This is certainly very good guidance. Occasionally, though, the last thing you need is to have to cook meals from scratch. Once in a while you only want to pay a visit to the drive through while you are on your way home and finish the day. There is zero reason you shouldn’t be able to do this once in a while and be free of the guilt usually associated with “diet slips”. You can do this because most of the popular joints are now advertising “healthy” menu selections to keep their businesses up. Here is the way to find healthy food choices at the drive through.
Choose a drive through with a restaurant that’s known for catering to people with healthier palates. Arby’s for example, is void of burgers. You may eat roast beef sandwiches, wraps and salads as a substitute. Wendy’s, whilst no stranger to the hamburger, likewise includes a lot of other meal choices: large salads, large baked potatoes and other tasty items fill its menu. Not every little thing is McDonalds with its deep fried chicken parts as well as other terribly unhealthy items.
Basic logic states that the simplest way to lose fat and get healthy is to ban fast food from your diet completely. While, in most cases, this is a good idea, if you make smart choices, there is no reason to feel guilty for visiting a drive through one or two times a month. Every now and then, permitting someone else cook dinner is just what you need. When you choose healthful menu items, you do not have to feel terrible about visiting the drive through.
We hope you got insight from reading it, now let’s go back to roast beef with 3.5 minutes in the microwave recipe. You can cook roast beef with 3.5 minutes in the microwave using 10 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Roast Beef with 3.5 Minutes in the Microwave:
- Prepare 300 grams Lean beef round or flank, block
- You need 2 tbsp A. Olive oil
- You need 1/2 tbsp A. Honey
- Get 1/3 tbsp B. Rock salt
- Prepare 1 dash B. Coarsely ground black pepper
- Prepare 1 dash B. Garlic, grated
- Get 1 dash B. Ginger, grated
- Prepare 2 tbsp C. Balsamic vinegar
- Prepare 1 tbsp C. Soy sauce
- You need 1 ☆Horseradish (or wasabi)
Instructions to make Roast Beef with 3.5 Minutes in the Microwave:
- Place the block of beef on a heatproof dish and coat with the A. ingredients. Leave at room temperature for 30 minutes to an hour. Turn it occasionally to let the seasoning seep in evenly.
- Rub the B. ingredients evenly over the beef. Microwave the beef uncovered for 2.5 min (at 600 W), turn over and microwave for another minute.
- Immediately!! Wrap the beef in aluminium foil!
- Leave the meat as-is for 30 minutes to 1 hour, and it's done. If you're not going to eat it right away, store in the refrigerator.
- Make the gravy. Put the juices that came out of the meat and the C. ingredients in a small pan, and simmer to reduce.
- Slice the beef and plate with the ☆ ingredients and watercress or other vegetables on the side. Pour the gravy from Step 5 over the meat and serve.
- The beef in the photo weighs 600 g plus. To cook this amount, microwave for 3.5 minutes on one side (600 W), turn and microwave for another 1 and a half minutes, then wrap and rest for an hour. If your microwave oven is 500 W, add 45 seconds to the cooking times.
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