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Before you jump to Family Lasagna recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Very good For You.
Just about every article you read about restoring your health or slimming down is going to tell you to ignore the drive through and cook all of your meals instead. There’s some value to this. But at times the last thing you want to do is put together a whole supper for yourself and your family. Sometimes almost all you desperately want is to go to the drive through and get home quickly. There is simply no reason you shouldn’t be able to do this once in a while and be free of the guilt usually associated with “diet slips”. This is possible because an abundance of the popular fast food destinations are attempting to make their menus better now. Here is how you can eat healthy when you hit the drive through.
Visit a drive through at a place who has made it a practice to offer healthier options to people. For example, Arby’s doesn’t offer hamburgers. You could consume roast beef sandwiches, wraps and salads as a substitute. While Wendy’s has offered hamburgers for decades, additionally they have plenty of other healthy options like salads, baked potatoes and chili. Most fast food restaurants usually do not stoop to the unhealthy lows seen at McDonalds.
Basic sense states that the best way to lose fat and get healthy is to ban fast food from your diet entirely. While this is usually recommended all you need to do is make a few good decisions and visiting the drive through isn’t anything to worry about–when you do it in moderation. Every now and then, permitting someone else cook dinner is just what you need. If you choose healthy products, the guilt usually associated with hitting the drive through shouldn’t be so bad.
We hope you got insight from reading it, now let’s go back to family lasagna recipe. You can cook family lasagna using 14 ingredients and 9 steps. Here is how you do that.
The ingredients needed to cook Family Lasagna:
- You need and 1/2 pounds Ground beef 80/20 blend
- Get medium size yellow onion chopped
- Use green bell pepper chopped
- Provide Mushrooms chopped
- Provide butter or margarine (your preference)
- Prepare cooking oil (I use canola)
- Use Ricotta cheese (your choice of brand)
- Get and 1/2 of San Giorgio Lasagna noodles
- Prepare Mozzarella (your choice of brand)
- Take Grated Parmesan cheese (I prefer using Kraft)
- Use garlic powder
- Get onion powder
- Take sugar
- Get jar of Ragu traditional spaghetti sauce
Steps to make Family Lasagna:
- Preheat oven to 375 degrees
- Fill a large cooking pot with water and bring to boil. Once boiling add the noodles. Cook noodles until they are semi al dente. (noodles will cook thoroughly once you put the lasagna together and into the oven) - - Helpful tip - I found it to be helpful once noodles are done to drain them and keep them in cool water to prevent them from sticking as you are preparing the lasagna. This also stops the cooking process of the noodles.
- In a saute pan add your butter or margarine and oil. Once hot add your chopped onions chopped green peppers and mushrooms and salty until onions are translucent. Remove from heat and set to the side
- In a medium-sized skillet begin browning your ground beef. Add your seasonings salt, pepper, onion powder and garlic powder.
- Stare in your onions, mushrooms and peppers to the cooked ground beef.
- In a large cooking pot at your spaghetti sauce, and your ground beef mixture. And your sugar and cook over medium-high heat for 10 to 15 minutes.
- Begin building your lasagna. - - In a lasagna dish I start off with spreading a layer of ricotta cheese. Next a layer of noodles. Next a layer of sauce. Next I sprinkle my grated Parmesan cheese. Next I spread an even layer of mozzarella cheese. - - I repeat this process for about a total of four layers or depending on how deep your lasagna dish.
- Place lasagna dish in preheated heat 375 degrees oven for about 20 to 25 minutes or until the top layer of mozzarella cheese forms a speckled golden brown, bubbly and delicious looking crust.
- Let cool for a few minutes and Bone Appetit!!!
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