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Before you jump to Sweet & Sour Beef Cabbage Soup FUSF recipe, you may want to read this short interesting healthy tips about Finding Nutritious Fast Food.
Almost every single article about weight loss and getting healthy explains readers to avoid drive through windows like the plague and to perform all of their own cooking. This is certainly good advice. From time to time, though, you absolutely do not wish to make a full meal for your family or even just for yourself. Sometimes all you want is to go to the drive through and get home quickly. Why shouldn’t you be able to do this every so often and not have a bunch of guilt about slipping up on your diet regime? This can be done because lots of the popular fast food places are attempting to make their menus better now. Here’s how it is possible to eat healthfully while you are at a fast food place.
Pick out a drive through with a restaurant which is known for catering to people with better palates. Arby’s for example, isn’t going to serve burgers. As an alternative it is possible to select from roast beef sandwiches, salads, wraps as well as other healthier items. While Wendy’s has made hamburgers for decades, additionally they have plenty of other healthy options like salads, baked potatoes and chili. Most fast food eating places usually do not stoop to the poor lows seen at McDonalds.
Standard logic tells us that one certain way to get healthy and shed pounds is to drop the drive through and to remove fast food restaurants from your thoughts. While, usually, this is a good strategy, if you make sensible choices, there is no reason to feel guilty for visiting a drive through one or two times a month. Sometimes what you need most is just to have someone else do the cooking. When you want healthy menu items, you do not have to feel guilty about visiting the drive through.
We hope you got benefit from reading it, now let’s go back to sweet & sour beef cabbage soup fusf recipe. To cook sweet & sour beef cabbage soup fusf you only need 17 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to prepare Sweet & Sour Beef Cabbage Soup FUSF:
- Take 1 7 bone chuck roast, well salted
- Use 1/4 cup olive oil
- You need 2 large onions, diced
- Use 3 large carrots, diced
- Take 3 stalks celery, diced
- Take 4 large cloves garlic, minced
- Take 1 head green cabbage, coarsely shredded
- Get 1 can tomato paste
- Provide 4 cups beef broth
- Use 1 cup dry red wine
- You need 2 cups chicken stock
- Use 1 cup water
- Get 1 (28 oz.) can diced tomatoes
- You need 1 (28 oz) can tomato sauce
- You need 1/4 cup good quality cider vinegar
- Prepare 1/4 cup brown sugar plus 1 tablespoon
- Provide Kosher salt and freshly ground pepper
Instructions to make Sweet & Sour Beef Cabbage Soup FUSF:
- In large heavy pot heat 2 tbsp. oil until shimmering. Brown the roast on both sides to a deep caramelized finish. Remove beef to a plate and reserve.
- Add remainder of oil and saute all the veggies over medium high heat, about 7 minutes, stirring often.
- Add the garlic and cook one minute. Add tomato paste and stir thoroughly. Cook until slightly caramelized, about 3 minutes. Add the wine and cook until mostly reduced, stirring frequently.
- Add the cabbage and cook for several minutes until slightly wilted. Add all the stock, water and tomatoes.
- Add reserved roast, nestle into the cabbage. Bring to a simmer on high heat, partially covered. Reduce to medium high and cook for about an hour and 15 minutes.
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