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Before you jump to Everyone's Favorite Mapo Eggplant recipe, you may want to read this short interesting healthy tips about Below Are A Few Basic Reasons Why Eating Apples Is Good.
More than likely you have heard that you should be eating an apple a day but did you ever wonder why this is actually important? You might know individuals that live by this and also demand that their children live by this guideline as well. You will even find that individuals in other country’s also stick to this simple rule and they do not know why. In our research we have learned why you are told to eat an apple a day and we will be discussing that with you here.
More than likely you know that fruits and vegetables will give you many of the vitamins you need to stay healthy, and apples are commonly the item that most individuals have in their houses, but why? The very first thing you should realize is that apples have more vitamins and minerals than various other fruits.. Apples contain, manganese, phosphorus and calcium and all are good for your health, but there will also be many more healthy minerals in apples. And you’ll even find vitamins in your apples such as, vitamin A, B1, B2, niacin, folate, pantothenic acid, B6, C, E, K and various other trace vitamins.
In conclusion, I guess an apple a day really can keep the doctor away and now you understand why. The huge benefits we covered are just a few of the benefits that eating apples can provide. All of the benefits would take us too long to include in this post, but the information is out there. So do yourself a favor and pick up some apples when you go to the grocery store. It can truly help your overall health for short term and also for the long haul.
We hope you got benefit from reading it, now let’s go back to everyone's favorite mapo eggplant recipe. You can cook everyone's favorite mapo eggplant using 16 ingredients and 11 steps. Here is how you achieve that.
The ingredients needed to make Everyone's Favorite Mapo Eggplant:
- Get Eggplants (slim Japanese type)
- Get Ground meat (beef, pork or a mix)
- Prepare plus Doubanjiang
- Prepare Garlic
- Prepare the same amount as the garlic Ginger
- You need stalks Japanese leeks
- Take Vegetable oil
- You need Sesame oil
- Use Katakuriko
- You need Sansho pepper or Sichuan pepper
- Prepare Mixed Seasoning Ingredients:
- Use Tianmianjiang - Chinese sweet bean paste
- You need Soy sauce
- Get - 100 ml Japanese sake
- Use Chinese soup stock (using 1 1/2 tablespoons of chicken soup stock granules)
- Use Sugar
Steps to make Everyone's Favorite Mapo Eggplant:
- Make the β mixed seasoning ingredients. (Just combine them together.)
- Roughly chop the eggplants into pieces, and stir-fry in sesame oil, then transfer to a plate.
- Mince the garlic, ginger, and Japanese leek (1/2 stalk), and briefly stir-fry in a generous amount of oil.
- Add the doubanjiang and continue stir-frying (Very thoroughly!). If you don't have enough oil, add more.
- Add ground meat and continue stir-frying.
- Add all the mixed flavouring ingredients at once and bring to a boil.
- Add stir-fried eggplants and simmer for 2-3 minutes while stirring occasionally.
- Add sesame oil, and remaining chopped Japanese leeks, and briefly stir.
- Turn off the heat, and thicken the sauce with katakuriko dissolved in water.
- Serve onto a plate and it's done! Sprinkle sansho pepper or sichuan pepper to your liking.
- Please try my original Mapo Tofu recipe!
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