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Before you jump to Biryani ( Rice and Rojo la Biryani #creativerice recipe, you may want to read this short interesting healthy tips about Deciding on Healthy Fast Food.
Just about every single article you read about bettering your health or losing weight is going to tell you to ignore the drive through and cook all of your meals instead. There’s some worth to this. Now and then, though, you totally do not need to make an entire meal for your family or even just for yourself. Sometimes almost all you want is to go to the drive through and get home as quickly as possible. There is zero reason you shouldn’t be able to do that once in a while and be free of the guilt usually associated with “diet slips”. You are capable of doing this because most of the popular joints are now marketing “healthy” menu alternatives to keep their businesses up. Here’s how you’ll be able to eat healthfully when you’re at a fast food restaurant.
Aim toward the side dishes. It was not that long ago that all you could get in a fast food diner was French Fries. Now lots of the fast food choices have been widened considerably. Now lots of them offer salads. You could also pick out Chili. You can buy a baked potato. You could get fruit. There are plenty of healthy options that do not include putting something deep fried into your body. Instead of the pre-determined “meal deals” make an effort to build a meal consisting of side dishes. You’ll keep your calorie and fatty food count lower and escape dedication.
Basic sense states that the proper way to lose weight and get healthy is to ban fast food from your diet completely. While this is usually a good suggestion all you need to do is make a couple of good decisions and traveling to the drive through isn’t anything to worry about–when you do it in moderation. Once in a while, letting someone else cook dinner is just what you need. When you want healthy menu items, you do not have to feel terrible about visiting the drive through.
We hope you got insight from reading it, now let’s go back to biryani ( rice and rojo la biryani #creativerice recipe. To cook biryani ( rice and rojo la biryani #creativerice you only need 18 ingredients and 15 steps. Here is how you achieve it.
The ingredients needed to prepare Biryani ( Rice and Rojo la Biryani #creativerice:
- Provide 2 Glasses rice
- Prepare 4 Large Onions chopped in rings
- Provide 5 Large Potatoes peeled and cubed
- Prepare 5 Garlic Cloves
- You need 1 Small Piece of Ginger
- Take 1 Kg pre-boiled Beef
- Provide 1/2 Green and Yellow Hoho (Bell Pepper)
- Get 250-500 ml Oil
- Take Yellow Food Colouring
- Take 1 1/2 tbsp Cumin Powder
- Take 2 tbsp Black Pepper
- Prepare Cardamon Powder and Whole Seeds
- Prepare Cloves Whole
- Use 1 tbsp Cinnamon Powder
- You need 1 tsp Garam Masala
- Use 3/4 tsp Curry Powder
- Get Salt
- Prepare Pilau Masala (optional)
Steps to make Biryani ( Rice and Rojo la Biryani #creativerice:
- Add oil in a pan and heat it up for few seconds then add in your onion rings. Fry until golden brown. Remove and set aside
- As the onions fry, soak the cubed potatoes in water that has yellow food colouring
- Add in the soaked potatoes in the same frying oil and let them cook till crunchy on the outside and not over cooked on the inside. Remove and set aside.
- In a sufuria or cooking pan add in your crushed ginger and garlic with oil and fry. Add in whole cardamom and cloves and let them fry together. Once golden brown, remove your whole spices.
- Add your green and yellow hoho (bell pepper) and let it cook for 2-3 minutes
- Add in the pre-boiled meat. You can pre-boil with ginger, garlic and cloves with water.
- Next add in your spices to make the rojo. Add in cumin, black pepper, cardamom powder, cinnamon, garam masala, curry powder, salt and pilau masala. The pilau masala is optional. Mix the meat and spices together and let them cook for 2 minutes.
- Add in your blended tomatoes and tomato paste. Mix together. Let it simmer for 2-3 minutes.
- Next, add in your maziwa mala. Then add in your fried potatoes and onions. Cover and let it cook for 10 minutes.
- Next add in your lime, mix and let it cook until you see a layer of oil forming on top. The rojo will be ready.
- For the rice, cook the rice as you normally would cook it. Then pour in the remaining food colour and mix the rice to form an ombre kind of look.
- Finally serve your meal with your preferred drink 😊
- Finally serve with your preferred drink😊😋.
- If you find it being too acidic, add a little bit of sugar to reduce the acidity.
- Hope you get to cook this biryani recipe and you can tag me using the #holahmebiryanichallenge
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