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Before you jump to Baked Ziti Variation recipe, you may want to read this short interesting healthy tips about Apples Can Have Enormous Advantages To Improve Your Health.
Every person has heard the saying “an apple a day will keep the doctor away”, however the question is, is this really a true statement. Many individuals have lived with this viewpoint for many years, and they also pass this on to their children. You will even find that people in other country’s also adhere to this simple rule and they do not know why. In this article we are going to be looking at apples to see if they really are a food that can help to keep you healthy.
Now the question becomes, exactly why are these types of vitamins and minerals so important? Well to begin with there have been many studies done that report that eating apples can reduce the potential risk of various cancers. And also by eating apples you could lower your chances of getting breast or lung cancer. I’m not sure about you but when I read that I went out and got a whole bag of apples.
And now you understand why people tell you that you ought to eat an apple every day. One thing you should realize is that we only covered a handful of the benefits of eating apples. You’ll be able to find many more benefits for your health when it comes to apples. When you go shopping again, don’t forget to buy a number of apples, their in the produce department. These apples can certainly end up helping you to live a longer and healthier life.
We hope you got insight from reading it, now let’s go back to baked ziti variation recipe. You can have baked ziti variation using 24 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to cook Baked Ziti Variation:
- Use 48 oz spaghetti or tomato sauce
- You need 3 lb Ground beef
- You need 1 lb spicy Italian sausage
- Get 32 oz tri color Garden Rotini Pasta
- Get 32 oz ricotta cheese
- Use 1/2 cup grated parmesan cheese
- Provide 1/4 cup grated Extra sharp white cheddar cheese
- Provide 1/4 cup grated Monterey jack cheese
- Take 1/2 cup crumbled feta cheese
- Use 16 oz sliced mozzarella cheese
- Take 1/2 cup merlot red wine
- Use 2 clove garlic (minced)
- You need 4 eggs (whisked)
- Provide 1 tsp fresh basil (chopped)
- Get 1 tsp oregano (chopped)
- Get 1/2 tsp rosemary (chopped)
- Prepare 1/2 tsp thyme (chopped)
- Provide 1/4 cup parsley (chopped)
- Use 1 tbsp Extra virgin olive oil
- Prepare 4 medium mushrooms (minced)
- Use 1 pinch lemon pepper
- Use 1 pinch White or black pepper
- Use 1 pinch Sweet chili powder
- Take 2 pinch crushed sea salt
Instructions to make Baked Ziti Variation:
- In small sauce pan, saute mushrooms, garlic, rosemary and thyme with olive oil. carefully add merlot. and let simmer for 20 mins.
- in large sauce pan with medium heat, add spaghetti sauce, oregano. carefully add ingredients from saute pan into sauce. let simmer for 45 mins to an hour or more depending on preference.
- brown the ground beef and spicy sausage and drain grease, then set aside.
- in large mixing bowl, add ricotta, eggs, basil, parsley, cheddar, jack, parmesan, feta and dry seasonings, with large spoon mix until blended.
- boil dry pasta for 6 minutes until al-dente or use fresh and then mix with spaghetti sauce until covered.
- preheat oven to 350
- in 2 13x9 deep baking or casserole pans layer pasta on bottom, then layer ground beef and sausage then cover with ricotta cheese mix, then layer again with pasta topped with slices of mozzarella. do the same for both. bake in oven for 45 mins or until cheese bubbles on top or for 75 mins if you like your top layer slightly crunchy. let cool for 5 mins, dish out and enjoy with a side of garlic toast and a glass of red wine.
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