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Before you jump to Mike's Chicago Dogs & Beer Brats recipe, you may want to read this short interesting healthy tips about Choosing Healthy Fast Food.
Just about every article you read about improving your health or slimming down is going to tell you to ignore the drive through and cook all of your meals instead. There’s some value to this. But sometimes the last thing you want to do is put together a whole supper for yourself and your family. Once in a while you need to pay a visit to the drive through while you’re on your way home and complete the day. There isn’t any reason that you shouldn’t be allowed to do this and not be tormented by shame about slipping on your diet. This is because most famous fast food restaurants out there are trying to “healthy up” their selections. Here is how you can eat healthy when you visit the drive through.
Choose your drive through according to whether or not it has healthier options available. Arby’s by way of example, isn’t going to provide burgers. Instead, your choices include roast beef and chicken sandwiches, wraps and big salads. Wendy’s, although no stranger to the hamburger, additionally includes an abundance of other meal choices: large salads, large baked potatoes and other tasty items fill its menu. Most fast food dining places usually do not stoop to the unhealthy lows seen at McDonalds.
Common logic tells us that one sure way to get healthy and shed pounds is to skip the drive through and to banish fast food restaurants from your thoughts. While, usually, this is a good plan, if you make intelligent choices, there is no reason to feel guilty for visiting a drive through one or two times a month. Every now and then, permitting someone else cook dinner is just what you require. When you want healthful menu items, you do not have to feel bad about visiting the drive through.
We hope you got benefit from reading it, now let’s go back to mike's chicago dogs & beer brats recipe. To cook mike's chicago dogs & beer brats you need 13 ingredients and 17 steps. Here is how you cook it.
The ingredients needed to make Mike's Chicago Dogs & Beer Brats:
- Use 1 (12 oz) Quality Beer Bratwursts
- Prepare 1 (12 oz) Quality Vienna Beef Hot Dogs
- Provide 3 Cans Quality Lager Beers
- Use 1 LG White Onion [quartered]
- Use 10 Cloves Fresh Garlic [smashed]
- Provide Fresh Ground Black Pepper [to taste]
- Get as needed Yellow Mustard
- Get as needed Sport Peppers
- Provide as needed Banana Peppers
- You need as needed Fresh Firm Tomatoes
- You need as needed Celery Salt
- Use as needed Sweet Green Relish
- Take 1 Package Steamed Poppy Seed Buns
Steps to make Mike's Chicago Dogs & Beer Brats:
- Start with quality dogs and Bratwurst.
- Add 3 quality lager beers to a large pot.
- Smash your garlic with a large knife.
- Quarter your white onions.
- Add salt and pepper to taste.
- Place everything in pot except for toppers. - - Boil links for 10 minutes.
- After simmering - slightly score all dogs at a slant before grilling.
- Grill meat just until charred.
- Fully charred meat links - serve hot.
- Chicago Dogs are typically served on Poppy Seed buns but, I was out of them. But steamed BallPark buns are always a good bet in a pinch.
- Top buns with fresh firm tomatoes. Round cut - then halved. Serve chilled.
- Top buns with pickle spears. - - Use Clausens Chilled Pickles Spears. They're the tastiest, most firm pickles out there. You'll find them in the refrigerated section of your supermarket.
- Top buns with a quality chilled Yellow Mustard.
- Top buns with chilled Banana Peppers.
- Top buns with chilled Sport Peppers.
- Sprinkle bun tops with Celery Salt.
- Also, add the onions from your beer broth or, fresh chopped onions to the tops of your dogs. Enjoy!
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