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American Chop Suey with White Rice #america
American Chop Suey with White Rice #america

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We hope you got insight from reading it, now let’s go back to american chop suey with white rice #america recipe. You can have american chop suey with white rice #america using 19 ingredients and 15 steps. Here is how you do that.

The ingredients needed to cook American Chop Suey with White Rice #america:
  1. Take chop seuy
  2. Prepare 2 lbs. Stir Fry Beef, (cut into bite size pieces; then browned)
  3. Use 1 pkg. Celery, (chopped and sauteed)
  4. Use 2 LG. Onions, (chopped and sauteed)
  5. Provide 2 Garlic cloves, (minced and sauteed)
  6. Prepare 5 cups Fresh bean Sprouts
  7. Prepare 16 oz. Swanson's Chicken Broth 33% Less Sodium
  8. Use 2 cups cold water
  9. Get 1/4 cup soy sauce; (I use lite)
  10. You need 1/4 cup cornstarch
  11. Take 1 Tsp. Turmeric
  12. Provide 1 Tsp.garlic powder
  13. Use 1 Tsp. Fresh ground black pepper
  14. Provide 1/2 Tsp. Onion powder
  15. Use 1/4 Tsp. Asian sweet ginger garlic
  16. Provide Pinch salt
  17. Prepare rice
  18. Prepare 3 \4 cup of dry rice, (rinsed and drained.)…I use Jasmine rice
  19. Use Water; (fill according to the instant-pot/rice maker directions)
Steps to make American Chop Suey with White Rice #america:
  1. Prep time: 20 to 25 minutes
  2. Chop all vegetables and meat into bite size pieces; then mince your garlic.
  3. Saute' all vegetables and garlic; then pour into a large pot.
  4. Over medium heat; Brown the meat; then pour meat and juices into the pot also.
  5. Add the chicken broth and water to just cover meat and vegetables;
  6. Bring to a boil; then reduce heat to a simmer, and cook for 1 hour.
  7. Mix together 1/8 cup cornstarch with 1/4 cup of broth or water; shake well.
  8. Then add bean sprouts, soy sauce, spices and cornstarch mixture; stir and cook on simmer for an additional 5 to 10 minutes. Ready to serve.
  9. Rice:
  10. Using an instant rice maker; spray the pot with oil or Pam.
  11. Add 3/4 cup of rice to a bowl and rinse the rice 4 times or until water is clear.
  12. Add rice to prepared pot add water; (according to your instant pot directions); then put a clean kitchen towel over it and then your instant pots lid.
  13. Cook according to your instant pots directions.
  14. When done, fluff rice with a fork. Ready to serve.
  15. In a dinner bowl put 1 cup of the chop seuy; then top the chop seuy with 1/2 cup of rice…..garnish if you wish!…..ready to serve enjoy!

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