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Before you jump to Mike's Spicy Hot & Sour Dumpling Soup recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Very good For You.
Almost every single “get healthy” and “weight loss” document you study will tell you to skip the drive through and make all of your meals yourself. This is actually excellent information. But at times the last thing you want to do is put together a whole supper for yourself and your family. Once in a while you only want to visit the drive through while you’re on your way home and end the day. Why shouldn’t you be able to do this every so often and not have a bunch of guilt about slipping up on your diet program? You are capable of doing this because many of the popular joints are now advertising “healthy” menu selections to keep their businesses up. Here is the way to find appropriate food choices at the drive through.
Visit a drive through at a place that has made it a practice to provide healthier options to people. Arby’s as an example, is void of burgers. As an alternative it is possible to select from roast beef sandwiches, salads, wraps as well as other healthier items. While Wendy’s has served hamburgers for decades, in addition they have quite a few other healthy options like salads, baked potatoes and chili. Most fast food eating places usually do not stoop to the poor lows seen at McDonalds.
Traditional logic tells us that one positive way to get healthy and shed pounds is to drop the drive through and to banish fast food restaurants from your thoughts. Most of the time this is a good idea but if you make good choices, there is no reason you can’t visit your drive through from time to time. Every now and then, letting someone else cook dinner is just the thing you need. If you choose healthy items, the guilt usually associated with hitting the drive through shouldn’t be so bad.
We hope you got insight from reading it, now let’s go back to mike's spicy hot & sour dumpling soup recipe. You can have mike's spicy hot & sour dumpling soup using 21 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to cook Mike's Spicy Hot & Sour Dumpling Soup:
- Get 1 Packet Quality Hot & Sour Soup
- Take 12 Frozen Small Steamed Meat & Mushroom Dumplings [your choice - steamed in microwave]
- Take 2 1/2 Cups Beef Broth [instead of water - but substitute the exact amount manufacture calls for]
- Provide 1/3 Cup Fresh Thai Basil [chopped + reserves for garnish]
- Get to taste Sushi Nori [dried seaweed - broken into small pieces - be careful with these as they can taste pretty fishy!]
- Use 1 tsp Fresh Mint [chopped + reserves for garnish - optional]
- Use 3 Thai Chilies [minced - optional]
- Use 1 Dash Coconut Milk [optional - only if you want that Thai flavor]
- Use 1/8 Cup Water Chestnuts [chopped]
- Prepare to taste Fresh Bean Sprouts
- Prepare 1 tsp Lemon Grass [fine minced]
- You need 2 tbsp Fresh Chives [minced]
- Use 1 Dash Lime Juice
- Take 1/2 tbsp Soy Sauce
- Use 1 tsp Quality Fish Sauce
- Provide 1/2 tsp Red Pepper Flakes
- You need 3 Cloves Fresh Garlic [smashed & minced]
- You need 1/2 tbsp Pickled Ginger [minced]
- Take 2 Hard Boiled Eggs
- Get as needed Chow Mein Noodles
- Get 1 tbsp Corn Starch & 1 tbsp Water [mixed well & added to your simmering pot - optional - only if you want to thicken your broth]
Steps to make Mike's Spicy Hot & Sour Dumpling Soup:
- This and the next three photos below are what you'll need. Lemon Grass and sprouts not pictured. Sorry, it was late and I forgot.
- Coconut milk, soy sauce, Thai Chilies and fresh garlic cloves pictured.
- Water Chestnuts pictured.
- Boil your eggs. Bring eggs to a boil and shut off heat. Let set for 18 minutes covered, then chill. I always have boiled eggs at the ready in my fridge so that always saves some precious time for me.
- Quick chop what herbs that need be. Including garlic. Chives, Thai Basil, fresh mint and red pepper flakes pictured below.
- Microwave your dumplings as per your manufactures directions. Usually 1 minute is all it takes. You can easily find these delicious little juicy bad boys at your local Asian market. Or, even Costco or Sams Club if you have a membership there.
- Add everything except for boiled eggs and garnishments and simmer your soup. Add your corn starch and water mixture at end of high simmer if you want to thicken your broth. After all, you do want your broth to literally cling to your dumplings.
- Then, add your pre-steamed hot dumplings and gently stir.
- Garnish your soup with fresh Thai Basil, fresh mint, and top with sliced boiled eggs. Also, add crunchy Chow Mein Noodles. Serve with sides of Soy Sauce, fish sauce and chilled pickled Ginger. Enjoy your tiny midnight taste of Thailand!
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