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Before you jump to Daddy’s Chicken Curry recipe, you may want to read this short interesting healthy tips about Finding Healthful Fast Food.
Almost every single article about losing weight and getting healthy informs readers to avoid drive through windows like the plague and to do all of their own cooking. This is really very true. From time to time, though, the last thing you want is to have to make meals from scratch. Once in a while you need to pay a visit to the drive through while you’re on your way home and finish the day. There is simply no reason that you shouldn’t be able to do this once in a while and be free of the guilt usually associated with “diet slips”. This can be done because plenty of the popular fast food places are trying to make their menus healthy now. Here is the way to eat healthy when you hit the drive through.
Milk, juice as well as water will be the best options for beverages. When you drink a huge soft drink you are adding a lot of empty calories to your day. A solitary portion of soda is typically thought to be eight ounces. That portion usually is made up of at least a hundred calories and more than a few tablespoons of sugar. Most fast food carbonated drinks are at least twenty ounces large. It is usually no less than 30 ounces. This means that just buying a soft drink will add cupfulls of sugar and thousands of empty calories to your diet program. Milk, fruit juices as well as plain water are more healthy options.
Logic claims that one of the best ways to stay balanced is to bypass the drive through and never eat fast food. While, for the most part, this is a good plan, if you make smart choices, there is no reason to feel guilty for visiting a drive through one or two times a month. Occasionally, letting someone else cook dinner is just what you need. There isn’t any reason to feel terrible about going to the drive through when you make healthful decisions!
We hope you got insight from reading it, now let’s go back to daddy’s chicken curry recipe. To cook daddy’s chicken curry you need 28 ingredients and 19 steps. Here is how you achieve it.
The ingredients needed to make Daddy’s Chicken Curry:
- Provide Fresh
- Use 1 Whole medium size Chicken cut into medium sized pieces
- Use 1 big onion diced finely
- Prepare 2 Tomatoes made into a purée
- Get 2 Tablespoons Garlic and Ginger Paste
- You need 2 small branch of Mint Leaves
- Provide 2 small branch of Coriander Leaves
- Provide Fresh lemon juice from 1 Lemon
- Prepare Oils
- Provide 3 Tablespoons vegetable oil
- Prepare 2 Tablespoons ghee
- Take Whole Spices
- Get 4 cloves
- Prepare 4 Star Anise
- You need 4 Cardamom pods
- Get 1 medium size cinnamon stick
- Get 3 Bay Leaves
- Prepare 1 Tablespoon Cumin Seeds
- Take 1/2 Tablespoon Funnel Seeds
- Take Powdered Spices
- Provide 1 Tablespoon Keen’s Curry Powder
- You need 1 Tablespoon Chili Powder (or according to taste)
- Prepare 1 Tablespoon Paprika (or according to taste)
- Provide 1 1/2 Tablespoon Coriander powder
- Get 1/2 Tablespoon Cumin powder
- Get Salt (according to taste)
- You need Optional
- Get 2 Tablespoons thickened cream
Instructions to make Daddy’s Chicken Curry:
- Remove skin from the medium size whole chicken and cut it into medium size pieces
- Apply the lemon juice to the cut chicken pieces and coat well, and wash off. This will remove the smell from the chicken
- Dry the chicken pieces with dry paper towel and marinate the chicken with the 1/2 of the powdered spices with some oil. Mix well.
- Rest Marinated chicken for 3-4 hours by placing the bowl in the fridge, if in a hurry then 30 mins is fine.
- Take a large heavy based pot and put it on the stove with low to medium heat
- Add oil and ghee and all whole spices and gently fry them for about 2-3 minutes along with one branch of coriander and one branch of mint
- Now add the diced onions and sauté them until they are light brown
- Add garlic and ginger paste and sauté until golden brown
- Add the marinated chicken pieces to pot and toss them in the pot so that the onion and whole spices get applied the chicken.
- Turn the heat down to low. Once the chicken is light brown, add the tomato purée and mix it in with the chicken
- Add in the other half of the spices and mix them in to the contents of the pot
- Put a lid on the put and simmer on low heat for around 20 mins
- Taste the curry for flavour and see if anything needs adjusting. If required add in more powdered ingredients according to taste.
- Put the lid back on the pot and Let the curry simmer for another 30 mins, stirring the curry every 10 mins
- Taste the curry and see the flavour, check if the chicken is nice and tender
- Optional, add 2 tablespoons of cream and cook the curry for another 5 mins
- Remove the pot from the stove
- Add the remaining mint and coriander to the curry
- Daddy’s Chicken Curry is ready to served 😊
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