Hey everyone, welcome to my recipe page, looking for the perfect Dhaba Style Palak Paneer recipe? look no further! We provide you only the perfect Dhaba Style Palak Paneer recipe here. We also have wide variety of recipes to try.

Dhaba Style Palak Paneer
Dhaba Style Palak Paneer

Before you jump to Dhaba Style Palak Paneer recipe, you may want to read this short interesting healthy tips about Apples Could Certainly Have Enormous Benefits For Your Health.

I am certain you have heard that you ought to be eating an apple a day but did you ever wonder why this is important? You might know people that live by this and also demand that their children live by this guideline as well. This specific thought can be identified in country’s all around the world and men and women follow it as gospel with out ever finding out why they should eat an apple a day. You will be delighted to know that we have carried out a little research, and we are going to explain to you why this is regarded as a miracle fruit.

Your heart is yet another thing which can be helped by consuming apples. With all the things that you will find in apples, including fiber, they work together to help your heart health. Another one of the advantages apples can give you is that it can help you to lower your cholesterol, and you also have to know that this also helps your heart. The skin of the apple is where a lot of the healthy vitamins and minerals can end up being located in an apple. The reason I point this out is simply because many people will peel an apple before eating it and that’s actually a very bad thing as you are removing a lot of the nutritional value.

And now you understand why people tell you that you need to eat an apple every day. One thing you should realize is that we only discussed some of the benefits of eating apples. You will be able to find many more benefits for your health when it comes to apples. So do yourself a favor and purchase some apples when you go to the grocery store. It can truly help your overall health for short term as well as for the long haul.

We hope you got benefit from reading it, now let’s go back to dhaba style palak paneer recipe. You can cook dhaba style palak paneer using 20 ingredients and 19 steps. Here is how you achieve it.

The ingredients needed to make Dhaba Style Palak Paneer:
  1. You need 250 gms Paneer
  2. Use Bunch Spinach/Palak leaves
  3. Get 1 tbsp Ginger -
  4. Get -1tbsp Garlic
  5. Take -1tbsp Onion
  6. Prepare 1tsp Kasoori methi -
  7. Take 1 tsp Coriander powder
  8. Get 1tsp Cumin powder-
  9. Use 1 tsp Red Chilli powder
  10. Provide 1tsp Pav bhaji masala -
  11. Use 1tsp Cinnamon powder-
  12. You need 1cup Onion tomato paste -
  13. Get 1/4cup Curd -
  14. Take as needed Grated paneer
  15. Provide to taste Salt
  16. Use 1tsp Sugar -
  17. Prepare as required Water
  18. Prepare 2 tbsp Cooking oil -
  19. You need as needed Coriander for garnish
  20. Take -1tbsp Fresh cream
Steps to make Dhaba Style Palak Paneer:
  1. In a non-stick pan add 2 tsp oil/butter. Place thinly sliced paneer cubes and fry until golden brown.
  2. Add a pinch of salt,red Chilli powder and kasoori methi on the paneer pieces ro enhance the taste and fry well on both sides.
  3. Once the pieces are fried well dip them into lukewarm water to keep them soft and prevent from drying.
  4. Boil some water in another pan and add a tsp of salt and sugar.Once the waterhas boiled add a bunch of fresh spinach leaves and blanch it for about 4-5 mins.Do not overcook.
  5. Sugar helps in maintaining the green color and prevents spinach from turning to black color.Once spinach is added bring it to a boil
  6. Turn off the gas once the water starts bubbling.Remove the blanched spinach leaves and immediately pour cold water on it to stop it from cooking further.
  7. Grind the spinach to a fine puree and keep aside
  8. Heat a kadai add a tbsp of oil.Add kasoori methi and finely ch ginge and garlic.Sauté until it's golden brown.
  9. Once it's brown add onions and saute again until it's golden brown
  10. In a blender add an onion and a tomato and make a smooth puree.Add this puree once the onions are fried well.Mix well and cook until oil releases from the sides.
  11. Now add a teaspoon of Cinnamon,Coriander and Cumin powder and saute for a minute.
  12. Add Red Chilli powder and pav bhaji masala and salt to taste.
  13. Lastly add 2 tbsp of fresh curd to add a bit of tanginess and mix everything together and combine well.
  14. Our gravy base is ready now add the pureed spinach to it and mix well.Keep the flame low at all times.
  15. Add about half cup of water and let the gravy simmer
  16. Add a tbsp of fresh cream to make it more flavourful and mix well
  17. Now add the fried paneer cubes to the gravy and mix well to coat the pieces well in the spinach gravy and let it cook for 5 more minutes.
  18. Our Palak Paneer is ready now lastly add a cube of grated paneer and fresh coriander for garnishing and add a tsp of cream on top
  19. Our delicious Homemade Dhaba Style Palak Paneer is ready to serve.Enjoy it with steaming hot Jeera rice or Roti

If you find this Dhaba Style Palak Paneer recipe helpful please share it to your good friends or family, thank you and good luck.