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Before you jump to Delicious Spicy Dry Curry with Shiitake powder recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Very good For You.
Almost every “get healthy” and “weight loss” document you read will tell you to skip the drive through and make all of your meals yourself. This is literally very true. Once in a while, though, you absolutely do not wish to make an entire meal for your family or even just for yourself. Once in a while you only want to visit the drive through while you’re on your way home and end the day. There isn’t any reason that you shouldn’t be allowed to do this and not be plagued by remorse about slipping on your diet. This is possible because lots of the popular fast food places are attempting to make their menus healthy now. Here is how to eat healthy and balanced when you visit the drive through.
Milk, juice as well as water will be the best selections for beverages. Drinking a large soft drink allows hundreds of empty fat laden calories into your diet. Usually just one portion of soda is merely eight ounces big. That portion typically includes at least a hundred calories and more than a few tablespoons of sugar. Most fast food soda sizes begin at twenty ounces. Generally, though, they’re 30 ounces. This means that just ordering a soft drink will add cupfulls of sugar and thousands of empty calories to your diet. It is much healthier to decide on milk, juice and also regular water.
Standard logic tells us that one positive way to get healthy and lose fat is to drop the drive through and to remove fast food restaurants from your thoughts. While, usually, this is a good strategy, if you make smart choices, there is no reason to feel guilty for visiting a drive through one or two times a month. Occasionally, allowing someone else cook dinner is just what you need. If you choose healthy products, the guilt usually associated with hitting the drive through shouldn’t be so bad.
We hope you got insight from reading it, now let’s go back to delicious spicy dry curry with shiitake powder recipe. You can cook delicious spicy dry curry with shiitake powder using 23 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to cook Delicious Spicy Dry Curry with Shiitake powder:
- Take 300 g ground meat (beef and pork)
- Use 1 Tbsp Shiitake powder
- Take 1 onion (200g, finely chopped)
- Take 1/2 carrot (100g, finely chopped)
- Provide 2 bell peppers (80g, finely chopped)
- Take 2 gingers (16g, finely chopped)
- Get 4 cloves garlic (20g, finely chopped)
- Take 2 Tbsp salad oil
- Get 1 tsp cumin seeds
- You need ●1 tsp salt
- You need ●2 Tbsp curry powder
- Use ●2 Tbsp tomato ketchup
- Prepare ●1 piece bay leaf
- Get 1 Tbsp Worcestershire sauce
- You need 450 ml water
- Take 1 tsp Garam Masala
- You need to taste Salt and pepper,
- Take Cayenne pepper, optional
- Prepare 4 cups turmeric rice
- Use to taste Parsley,
- Use (Garnish) Boiled eggs, optional
- Use (Garnish) Sliced almonds, optional
- Provide (Garnish) Pickles, optional
Instructions to make Delicious Spicy Dry Curry with Shiitake powder:
- Finely chop the onion, carrot, bell pepper, ginger, garlic, and parsley.
- Heat up the salad oil (1 Tbsp) in a frying pan. Add the ground meat and Shiitake powder, and fry until the meat is broken up. Remove it from the pan and set aside.
- Heat up the residual salad oil in the same frying pan, and sauté the garlic, ginger, and cumin seeds over low heat.
- Once they are fragrant, add the onion, carrot, bell pepper, and Shiitake. Raise the heat to medium and sauté.
- Add the ingredients marked with ● and continue sautéing.
- Add the water, Worcestershire sauce, and the ground meat you have browned previously to the pan. Bring the liquid to a boil and turn the heat down to low. Simmer gently for around 30 minutes.
- Add the Garam Masala. Check for your preferred level of spiciness and add cayenne pepper as desired. Season with salt and pepper to taste.
- Scoop the turmeric rice into a bowl and sprinkle the chopped parsley on the rice. Ladle the curry in (7) over it and garnish the dish with your favorite toppings to serve.
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