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Before you jump to Masala dosa recipe, you may want to read this short interesting healthy tips about Deciding on Healthy and balanced Fast Food.
Almost every “get healthy” and “weight loss” article you read will tell you to skip the drive through and make all of your meals yourself. This is actually very true. But sometimes the last thing you wish to do is make a whole supper for yourself and your family. Sometimes just about all you desperately want is to go to the drive through and get home as quickly as possible. There isn’t any reason that you shouldn’t be permitted to do this and not be tormented by guilt about slipping on your diet. This may be possible because lots of the popular fast food destinations are trying to make their menus better now. Here is the way to find appropriate food choices at the drive through.
Your drink ought to be water or juice or milk. Choosing a large soft drink as your beverage contributes hundreds of poor calories to your meal. One portion of soda is eight oz.. That serving usually includes a minimum of a hundred calories and more than a few tablespoons of sugar. A fast food soft drink is almost always not less than twenty ounces. Typically, however, they are 30 ounces. This means that just buying a soft drink will add cupfulls of sugar and thousands of empty calories to your diet regime. Milk, fruit juices as well as plain water are more healthy choices.
Logic claims that one of the best ways to stay balanced is to avoid the drive through and never eat fast food. Most of the time this is a good concept but if you make beneficial choices, there is no reason you can’t visit your drive through once in a while. Once in a while, allowing someone else cook dinner is just what you require. If you ultimately choose healthy things, the guilt usually associated with hitting the drive through shouldn’t be so bad.
We hope you got insight from reading it, now let’s go back to masala dosa recipe. You can cook masala dosa using 40 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to prepare Masala dosa:
- Prepare For dosa
- Use 4 cup boiled rice
- Prepare 1 cup urad dal
- Use 1 teaspoon chana dal
- Get 1 cup cooked rice(crispiness)
- Prepare For sambhar
- Use 6-7 Curry patta
- You need 1.5 cup soaked tuvar dal
- Take 1 teaspoon rai
- You need 1 chopped onion
- Get as needed Any chopped vegetable (petha, capsicum, drumsticks)
- You need 1 tea spoon turmeric powder
- Use 2 teaspoon Red chili powder
- Get 2 teaspoon dhaniya powder
- Take As needed Imli water(imli soaked in water for 10-15 minutes)
- Provide as per taste Hing
- Get as per taste Salt
- You need Pinch sugar
- Provide 1 tomato
- You need 2.5 tea spoon sambhar powder
- Get For chutney
- Use 1 chopped coconut
- Prepare 6-7 Curry patta
- Prepare 2-3 green chillies
- Provide 1 small portion coriander leaves
- You need 1 lemon juice
- Prepare 10-15 roasted chana
- Get to taste Salt
- Get For masala
- You need 3-4 boiled potatoes
- You need As required Curry patta
- Get 1 chopped onion
- Provide as required Moongfali
- Get to taste Salt
- Take as needed Lemon juice
- Provide as required Oil
- Take 1 tea spoon turmeric powder
- Use 2 teaspoon red chilli powder
- Prepare 2 teaspoon dhaniya powder
- Prepare as required Dryfruits
Steps to make Masala dosa:
- For dosa : Soak urad dal, rice and chana dal overnight or 5-6 hours, Grind it by adding little water and cooked rice, make it flowing batter
- Add 1 teaspoon salt and keep for 3-4 hours. Mix properly
- Take tawa sprinkle little water and oil and wipe it, Put the batter and spread it and cover it for 2-3 minutes change its side let it cook for sumtime
- Again change its side and apply tomato chutney or schezwan chutney put masala and dosa ready
- For masala : Take kadai add oil Rai hing chopped onion and saute until golden brown, put all masala and groundnut dry fruits mix well add mashed potatoes mix well put lemon juice
- For chutney: In the grinder put coconut, green chillies, coriander leaves, and all the ingredients and grind it well. - If want to put tadka dein take oil let it get warm add Rai Curry patta and add in chutney
- For sambhar : Boil tur dal with tomato and salt - Take kadai put oil, Rai Curry patta and chopped onion - Saute till golden brown add chopped vegetable, tomato and imli water - Add turmeric powder, dhaniya powder and red chili powder let it boil - Add sambhar powder and boiled dal mix well after one boil add hing and partially cover it and let it boil for 10-15 minutes
- Masala dosa ready to serve
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