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Before you jump to Sindhi Biryani recipe, you may want to read this short interesting healthy tips about Deciding on Wholesome Fast Food.
Just about any article you read about improving your health or slimming down is going to tell you to ignore the drive through and cook all of your meals instead. There’s some benefit to this. Occasionally, though, the last thing you need is to have to make meals from scratch. Sometimes almost all you desperately want is to go to the drive through and get home as quickly as possible. There is no reason that you shouldn’t be able to make it happen once in a while and be free of the guilt usually associated with “diet slips”. This is because a lot of the popular fast food restaurants around are trying to “healthy up” their menus. Here is how one can find healthy food choices at the drive through.
Concentrate on the sides. It has not been that long ago that all you could get in a fast food diner was French Fries. Now most of the fast food choices have been widened quite a bit. There are lots of salads available now. Chili is a different option. You can get baked potatoes. You can choose fruit. There are a lot of possibilities that don’t require eating one thing deep fried. When choosing your dinner from the drive through, choose a variety of side items instead of choosing a pre-made “meal deal”. You’ll keep calorie and fatty food count lower and save yourself time and effort.
Logic states that that one the easiest way to stay healthy is to avoid the drive through and never eat fast food. While, usually, this is a good strategy, if you make sensible choices, there is no reason to feel guilty for visiting a drive through one or two times a month. Often what you require most is just to have somebody else do the cooking. When you want wholesome menu items, you do not have to feel guilty about visiting the drive through.
We hope you got benefit from reading it, now let’s go back to sindhi biryani recipe. You can cook sindhi biryani using 15 ingredients and 11 steps. Here is how you achieve that.
The ingredients needed to prepare Sindhi Biryani:
- Provide 1 kg Chicken
- You need Chawal 1 kg (daih glass)
- Take Tomatoes 4 sliced
- Use Payaz 2 sliced big size
- You need 1 table spoon Adrak lahsan ka paste
- Use Aloo 3 (cut & big in size)
- You need 2 table spoon Biryani masala
- Provide 4 Hari mirchay
- Prepare Water as required
- Provide 1 cup Oil
- Take Salt to tasted
- Get Sabut garam masala ingredients….
- Get 6 Lonng
- Provide 2 Tez pata
- Use 4 Ilachi
Instructions to make Sindhi Biryani:
- Prepare all ingredients.
- Ak pan ma oil daal kar payaz brown kar lay, jab payaz brown hu jaya tu pan se nikal kar side par rakh daay.
- Us hi pan ma aloo fry kar kay nikal lay. (Tip) agar alo ka colour chayiya hia tu us par 1 pinch food colour laga daay.
- Ushi pan ma adrak or lahsan ka paste daal kar fry kar lay or chicken daal kar bhon lay jab chicken ka colour change hu jaya biryani masala daal daay. (Tip) agar biryani ka colour acha chayiya ha tu chicken par bhi 1 pinch food colour laga daay.
- Phir alo, adhi brown ki hui payaz, tomatoes, hari mirchay or namak daal kar achi tarah se mix kar lay.
- Chicken ko dahk kar 10 minutes kay liye daam daay daay taky chicken gal jaya.
- Ab dosri side par ak pan ma pani, sabut garam masala or namak hasbay zaroorat dal kar biol hu nay rakh daay. Jab pani biol hu jaya tu Chawal dal kar full done kar.
- Jab chawal full done hu jaya tu drain out kar lay.
- Ab banay huway chicken masalay ma chawalo ki tah laga kar upar se brown ki hui payaz, hari mirchay or food colour daal kar 5 minutes kay liye daam par rakh daay. (tip) daam daay tay huway knife se hole kar daay 4 side's par is saa steam jaldi aay gi.
- Daam khol kar biryani ko mix kar lay.
- Hari mirch se garnish kar kay serve karay.
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