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Before you jump to Slow Cooker Chicken Cordon Bleu recipe, you may want to read this short interesting healthy tips about Finding Healthful Fast Food.
Almost every single article about weight loss and getting healthy tells readers to avoid drive through windows like the plague and to carry out all of their own cooking. This is literally very true. But sometimes the last thing you wish to do is put together a whole dinner for yourself and your family. Once in a while you only want to pay a visit to the drive through while you’re on your way home and end the day. There isn’t any reason that you shouldn’t be permitted to do this and not be tormented by guilt about slipping on your diet. You are able to do this because many of the popular joints are now marketing “healthy” menu selections to keep their businesses up. Here’s how it is possible to eat healthfully when you’re at a fast food spot.
Aim at the side dishes. Not so long ago, the only side dish item offered by a fast food restaurant was French fries. Now virtually all of the well-known fast food places have widened their menus. Now you may get a variety of salads. You can get chili. You can also get a baked potato. Fruit is normally offered. There are a lot of possibilities that you can choose that do not force you to consume foods that have been deep fried. When you get your dinner through a drive through window, select side dishes instead of just grabbing something premade. This helps you keep your calorie count low and reduce your fat intake.
Standard logic tells us that one positive way to get healthy and lose weight is to skip the drive through and to banish fast food restaurants from your thoughts. While, in most cases, this is a good plan, if you make sensible choices, there is no reason to feel guilty for visiting a drive through one or two times a month. Sometimes what you need is to let other people create your dinner. If you decide on healthy items, the guilt usually associated with hitting the drive through shouldn’t be so bad.
We hope you got benefit from reading it, now let’s go back to slow cooker chicken cordon bleu recipe. To cook slow cooker chicken cordon bleu you only need 9 ingredients and 21 steps. Here is how you cook it.
The ingredients needed to cook Slow Cooker Chicken Cordon Bleu:
- Take 3 Chicken breast boneless skinless (more if u need more I only had 3 ppl eating so only needed 3)
- Provide 1 can 10.75 Condensed cream of chicken soup
- Take 1 cup Milk
- Take 4 oz Sliced Swiss ham
- You need 4 oz Sliced ham
- You need 1 box Herbed dry bread stuffing mix
- Provide 1/4 cup Butter melted
- Use 1 dash Salt
- Provide 1 dash Pepper
Instructions to make Slow Cooker Chicken Cordon Bleu:
- Place a piece of plastic wrap on the counter put chicken in wrap fold over to cover chicken and with a meat pounder pound the chicken to a thin layer bout 1/4 inch. Enough to be able to roll easily
- After chicken is thinned place on a plate and salt and pepper both sides
- Place a slice of ham on top chicken
- Place a slice of cheese on top ham
- Add another slice of ham top of the cheese
- N finally another piece of cheese on top of the ham
- Roll up the chicken tucking in the ham and cheese overlapping the chicken a little and succor with tooth picks to hold in place while cooking
- Repeat these steps with the other two pieces of chicken set a side for a few minutes
- Dump can of soup into a bowl
- Dump your milk on top of the soup
- Stir mixture up good
- Pour a small amount of the milk soup mixture onto the bottom of slow cooker just to coat the bottom
- Place in chicken side by side on top soup mix
- Pour rest of the soup mixture over top the chicken
- Cut open bag of stuffing mix
- Dump in bag of stuffing mix covering top of chicken
- Melt butter
- Drizzle butter over top stuffing mix
- Cover and cook on low 4 hours
- When done cooking
- Plate and dig in! :) -don't 4get to remove your tooth picks after you plate-
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