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We hope you got insight from reading it, now let’s go back to slow cooker chicken carnitas recipe. You can cook slow cooker chicken carnitas using 27 ingredients and 16 steps. Here is how you achieve it.
The ingredients needed to prepare Slow Cooker Chicken Carnitas:
- You need 3 lbs boneless, skinless chicken breasts
- You need 1 navel orange (halved. One half reserved one half sliced)
- Take 1/3 cup apple juice
- Get to taste Cumin
- You need to taste Garlic powder
- Prepare to taste Salt
- Get to taste Pepper
- Provide 3 bay leaves
- You need 4 tbsp olive oil (divided)
- Get 3 lbs boneless, skinless chicken breasts
- You need 1 navel orange (halved. One half reserved one half sliced)
- Use 1/3 cup apple juice
- Provide to taste Cumin
- Prepare to taste Garlic powder
- Provide to taste Salt
- Use to taste Pepper
- Get 3 bay leaves
- Use 4 tbsp olive oil (divided)
- Prepare 3 lbs boneless, skinless chicken breasts
- Prepare 1 navel orange (halved. One half reserved one half sliced)
- Get 1/3 cup apple juice
- Take to taste Cumin
- Use to taste Garlic powder
- You need to taste Salt
- Use to taste Pepper
- Get 3 bay leaves
- Provide 4 tbsp olive oil (divided)
Instructions to make Slow Cooker Chicken Carnitas:
- Pour apple juice into slow cooker and place chicken breasts.
- Season chicken with cumin, garlic powder, salt, and pepper. Place sliced oranges on top. Squeeze remaining orange over chicken.
- Cover and cook on high for 3 hours. After 3 hours, remove chicken and remove bay leaves and orange slices. Shred and return to cooker mixing with juices. Cook on high another hour.
- Set broiler to high. Place chicken on baking sheet and drizzle with 2 tbsp olive oil. Broil for 5 minutes.
- Remove and drizzle with remaining 2 tbsp olive oil and broil another 5 minutes.
- Remove and serve on flour or corn tortillas with your favorite fixings. Enjoy!
- Season chicken with cumin, garlic powder, salt, and pepper. Place sliced oranges on top. Squeeze remaining orange over chicken.
- Cover and cook on high for 3 hours. After 3 hours, remove chicken and shred and return to cooker mixing with juices. Cook on high another hour.
- Set broiler to high. Place chicken on baking sheet and drizzle with 2 tbsp olive oil. Broil for 5 minutes.
- Remove and drizzle with remaining 2 tbsp olive oil and broil another 5 minutes.
- Remove and serve on flour or corn tortillas with your favorite fixings. Enjoy!
- Season chicken with cumin, garlic powder, salt, and pepper. Place sliced oranges on top. Squeeze remaining orange over chicken.
- Cover and cook on high for 3 hours. After 3 hours, remove chicken and shred and return to cooker mixing with juices. Cook on high another hour.
- Set broiler to high. Place chicken on baking sheet and drizzle with 2 tbsp olive oil. Broil for 5 minutes.
- Remove and drizzle with remaining 2 tbsp olive oil and broil another 5 minutes.
- Remove and serve on flour or corn tortillas with your favorite fixings. Enjoy!
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