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Before you jump to Spanish pockets recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Very good For You.
Almost each and every “get healthy” and “weight loss” article you study will tell you to skip the drive through and make all of your meals yourself. This is really excellent guidance. Now and then, though, you absolutely do not need to make a full meal for your family or even just for yourself. Once in a while you only want to check out the drive through when you are on your way home and finish the day. There isn’t any reason that you shouldn’t be allowed to do this and not be tormented by guilt about slipping on your diet. You are able to do this because most of the popular joints are now marketing “healthy” menu alternatives to keep their businesses up. Here is how you can find healthy food choices at the drive through.
Go with the side dishes. It wasn’t that long ago that French Fries were your only side dish option at a restaurant. Now many of the fast food choices have been widened considerably. Now quite a few of them offer you salads. Chili is another choice. You can purchase a baked potato. Fruit is generally available. There are many healthy options that do not include things like putting something deep fried into your body. Instead of the pre-determined “meal deals” try to make a meal out of side dishes. You’ll maintain your calorie and fatty food count lower and save yourself commitment.
Traditional logic tells us that one certain way to get healthy and lose fat is to drop the drive through and to remove fast food restaurants from your thoughts. While, in most cases, this is a good strategy, if you make smart choices, there is no reason to feel guilty for visiting a drive through one or two times a month. Sometimes what you need is to let another person produce your dinner. When you select wholesome menu items, you do not have to feel terrible about visiting the drive through.
We hope you got benefit from reading it, now let’s go back to spanish pockets recipe. You can have spanish pockets using 20 ingredients and 16 steps. Here is how you do it.
The ingredients needed to prepare Spanish pockets:
- Use pocket bread———–
- Prepare 1-1/2 cup all purpose flour
- Prepare 1/2 teaspoon ground turmeric
- Use 1/2 teaspoon ground white pepper
- Take 1/2 teaspoon seasoned salt
- Use 1/2 cup warm water
- Take 1 tablespoon oil
- Use Filling ———-
- Use 1-1/2 pound chicken thighs
- You need 1 tablespoon capers
- Take 1/4 cup ground annatto
- Provide 1 tablespoon ground cumin
- Provide 1/4 cup ground paprika
- Provide 1 tablespoon salt
- Use 1-1/2 quarts water to boil chicken
- Get 1/4 cup tomato paste
- Get 2 tablespoons diced onions
- You need 2 tablespoons diced bell pepper
- Use -frying ————
- You need as needed oil to shallow fry
Instructions to make Spanish pockets:
- Add the tablespoon of salt, annatto powder, garlic, cumin, and paprika to the water and boil the thighs.
- When the thighs are able to be cut take out and cut them. I used frozen ones. Add back to broth
- Mix the seasonings with the flour
- Add water slowly to the flour. Form a ball add the oil and mix well by kneading it for 3 minutes.
- Cover and let rest 30 minutes
- Boil the thighs that's sliced. Add the capers, onions, and peppers.
- Add tomato paste.
- Let the liquids reduce for the chicken. Use a potato smasher to mash the chicken. Cook till most of the liquids are gone. Heat the oil.
- Take the dough form a ball about the size of a golf ball.
- Roll the ball into a disc
- Add the filling to the middle of the disc
- Fold the sides towards the middle
- Start frying folded side down
- Turn after 3 minutes. Fry for 2 minutes. Turn once more. Fry the folded side once more for a minute and a half. Move to paper towels
- Serve with your favorite hot sauce or sour cream. I used Scotch Bonnet Salsa my recipe.
- I hope you enjoy!
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