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We hope you got insight from reading it, now let’s go back to patta gobi ki sabji recipe. To cook patta gobi ki sabji you only need 10 ingredients and 3 steps. Here is how you do it.
The ingredients needed to cook Patta Gobi ki sabji:
- Prepare 1 bunch patta gobi fine chopped
- Get 1 cup moong dal soak
- Take 1 tbsp black masala
- Provide 1 tsp red chilli powder
- Use 1 tsp turmeric
- Provide 1 chopped tomato
- You need 2 green chillies chopped
- Provide 1 mohri
- Provide 1 tbsp Oil
- Get as per taste Salt
Instructions to make Patta Gobi ki sabji:
- Heat oil in kadhai. And add mohri in it. Once it burst open add hing, tomato, green chilli and soaked dal. And saute it for few seconds
- Now add all spices and gobi and mix it. Add salt and again mix it. Let it get hot then put lid on and cook it for 4-5 mins.
- Serve it with chapati and garnish it with fresh coriander.
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