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Cabbage-Potatoes Sabji
Cabbage-Potatoes Sabji

Before you jump to Cabbage-Potatoes Sabji recipe, you may want to read this short interesting healthy tips about Finding Nutritious Fast Food.

Almost every single article about reducing your weight and getting healthy explains readers to avoid drive through windows like the plague as well as to do all of their own cooking. This is actually very good advice. Now and then, though, you totally do not need to make a whole meal for your family or even just for yourself. Once in a while you need to visit the drive through when you are on your way home and complete the day. There is zero reason that you simply shouldn’t be able to do that once in a while and be free of the guilt usually associated with “diet slips”. This is because a lot of the well-known fast food restaurants around are trying to “healthy up” their menus. Here is the way to find healthy food choices at the drive through.

Concentrate on the sides. It has not been that long ago that all you could get in a fast food cafe was French Fries. Today the majority of the most popular fast food franchises have improved their choices. Now you may get several different salads. Chili is yet another choice. Baked potatoes can even be purchased. You can get fruit. There are lots of healthy options that do not include things like putting something deep fried into your body. Instead of the pre-determined “meal deals” make an effort to create a meal consisting of side dishes. When you are doing this you may keep your fat content and calorie counts low.

Basic logic states that the simplest way to lose pounds and get healthy is to ban fast food from your diet altogether. While, in most cases, this is a good idea, if you make sensible choices, there is no reason to feel guilty for visiting a drive through one or two times a month. At times the thing you need most is just to have somebody else do the cooking. If you choose healthy items, the shame usually associated with hitting the drive through shouldn’t be so bad.

We hope you got insight from reading it, now let’s go back to cabbage-potatoes sabji recipe. You can have cabbage-potatoes sabji using 13 ingredients and 5 steps. Here is how you do that.

The ingredients needed to make Cabbage-Potatoes Sabji:
  1. You need 250 gms cabbage (chopped)
  2. Use 2 big size Potatoes (diced)
  3. Use 2-3 tbsp oil
  4. Provide 1 tsp cumin seeds
  5. Provide 1/2 tsp carom seeds
  6. You need 1/4 tsp asafoetida
  7. Get 1/2 tsp Turmeric Powder
  8. You need 1 tsp Red Chilli Powder
  9. Provide 1/2 tsp sabji masala
  10. Prepare 1/2 tsp Sugar
  11. You need As per taste Salt
  12. Prepare as required Water
  13. Get 2 tbsp Coriander leaves chopped
Instructions to make Cabbage-Potatoes Sabji:
  1. Get ready chopped Veggies.
  2. Take a pan on low flame add oil, cumin seeds once crackled, add carrom seeds, asafoetida, Turmeric Powder. Add chopped Potatoes and cabbage.
  3. Mix it all well add 1/4 cup water. Close the lid. Put water on the lid. Get sabji cook for 10-15 mins. Open the lid and check it that sabji get cooked properly if not close them again and let get cooked for 5 more mins.
  4. Once the Veggies get cooked add salt, red chilli powder, sabji masala and sugar.
  5. Mix it all well and let it cook for 2 more min. Sprinkle chopped coriander leaves and serve with rotis or Parathas.

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