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Before you jump to Chicken Curry Kerala style recipe, you may want to read this short interesting healthy tips about Finding Nutritious Fast Food.
Almost every “get healthy” and “weight loss” article you read will tell you to skip the drive through and make all of your meals yourself. This is certainly excellent information. Now and then, though, you totally do not want to make an entire meal for your family or even just for yourself. Sometimes just about all you want is to go to the drive through and get home as quickly as possible. Why shouldn’t you have the ability to do this every so often and not have a bunch of guilt about slipping up on your diet regime? You are capable of doing this because lots of the popular joints are now marketing “healthy” menu options to keep their businesses up. Here is the way to eat healthfully when you visit the drive through.
Choose a drive through with a restaurant that is known for catering to people with healthier palates. Arby’s by way of example, doesn’t serve burgers. As an alternative you can select from roast beef sandwiches, salads, wraps as well as other healthier items. Wendy’s, not surprisingly, is known for its square burgers, nevertheless the menu there has a bundle of healthful choices like salad, potatoes and chili. Not all fast food places are as unhealthy as McDonalds with its deep fried every thing.
Logic claims that one the simplest way to stay healthy and balanced is to sidestep the drive through and never eat fast food. While this is usually a good idea all you need to do is make a couple of good decisions and visiting the drive through isn’t anything to worry about–when you do it in moderation. Sometimes the thing you need is to let another person produce your dinner. When you want healthy menu items, you do not have to feel terrible about visiting the drive through.
We hope you got benefit from reading it, now let’s go back to chicken curry kerala style recipe. To make chicken curry kerala style you need 20 ingredients and 8 steps. Here is how you achieve it.
The ingredients needed to make Chicken Curry Kerala style:
- Get 1 kg Chicken -
- Use 3 Onion big cut into slices
- Take 3 Tomatoes small cut into cubes
- Get 2 to 3 sprigs Curry leaves -
- Prepare For the masala paste
- Get 2 tbspn Whole Coriander seeds-
- Prepare 3 Whole dry chilli- (adjust to taste)
- Get 1 tbspn Ginger & Garlic - chopped roughly
- Provide 1 small bowl Coconut-
- Prepare 5 to 7 Pepper corns -
- Prepare 1 tspn Fennel seeds-
- Take For the marination:-
- Provide 3 to 4 tbspns Curd-
- You need to taste Salt & the ground paste
- Get 2-1/2 tbsp to 3 tbsp Coconut oil
- Provide 1/2 tsp Turmeric powder-
- You need 1/2 tsp (adjust to taste) Red chilli powder-
- Prepare 1 tspn (adjust to taste) Everest chicken masala -
- Prepare as needed Water for cooking
- Take For extra spice use more green chillies
Instructions to make Chicken Curry Kerala style:
- Take a big vessel and put the chicken pieces in it then wash it properly a few times….Then drain and keep it aside….
- Now take a small kadai put little oil in it…And when hot add the dry red chilli….Put coriander seeds and give a nice stir till you get a nice aroma….Then add fennel seeds,pepper corns,chopped ginger & garlic pieces,curry leaves & fresh coconut…Then mix well..Let it cool for 2 minutes…Then grind it and make a paste of it….And keep aside.
- Now in that vessel put curd,the chicken pieces,salt and the ground paste….And marinate it for about 1 hour atleast…
- Later on keep this same vessel on the gas…Let it cook….Do not pour water too much….Chicken pieces give out water….so be careful….Cover with a lid and let it cook for a few minutes about 10 to 12…Check in between….If it is cooked…Or else pour some more water…And cook again till soft and done.
- In the meantime…Take a tadka pan..Put little oil in that pan…
- Put sliced onions,curry leaves and saute well…Then add all the dry masalas…That is turmeric powder,red chilli powder…and everest chicken masala…Mix well and fry for 2 to 3 minutes…Turn off the gas….
- Pour this fried mix over the cooked chicken…Mix well…if not done cook the chicken again for a few minutes more….serve hot with chapati or rice…Garnish with coriander leaves.
- Enjoy this chicken gravy….This is the pic I have….Direct from the kadai.. Here I have made with only chicken legs…
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