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We hope you got benefit from reading it, now let’s go back to sophie's easy crock pot nutmeg veg soup recipe. To make sophie's easy crock pot nutmeg veg soup you only need 8 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Sophie's easy crock pot nutmeg veg soup:
- Get 2 cup vegetable stock
- You need 2 tsp garlic puree
- Use 10 asparagus stalks
- Provide 1/2 broccoli head
- You need 1 chopped up carrot
- You need 1/2 drained can sweetcorn
- Prepare 100 grams quark or other low fat cream cheese
- Provide 1/4 tsp ground nutmeg (or grate your own).
Instructions to make Sophie's easy crock pot nutmeg veg soup:
- Turn your slow cooker onto low, and add the stock and garlic puree.
- Chop all your veggies and slow cook for around 6 hours.
- Blend your veggies up, and add your cream cheese. Blend again until smooth.
- Grate about 1/5 of a nutmeg (or about 1/4 teaspoon ground nutmeg) into your soup. I advise adding it gradually and testing until you are happy with the flavour.
- Serve and enjoy! For extra creaminess, add a swirl of creme fraiche or quark to the top when serving.
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