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Before you jump to Vickys Butter Bean Soup, GF DF EF SF NF recipe, you may want to read this short interesting healthy tips about Choosing Healthy and balanced Fast Food.
Almost every single article about losing weight and getting healthy informs readers to avoid drive through windows like the plague and to carry out all of their own cooking. There’s some value to this. But at times the last thing you would like to do is put together a whole dinner for yourself and your family. Once in a while you just want to pay a visit to the drive through when you are on your way home and finish the day. Why shouldn’t you be capable of do this from time to time and not have a bunch of guilt about slipping up on your diet regime? This can be done because lots of the popular fast food destinations are attempting to make their menus healthier now. Here is how one can find healthy food choices at the drive through.
Aim at the side dishes. It was not that long ago that all you could get at a fast food restaurant was French Fries. Today the vast majority of the most popular fast food franchises have amplified their choices. Now you can get a variety of salads. You may also select Chili. Baked potatoes may also be purchased. You can make fruit. There are a lot of alternatives that don’t include eating anything deep fried. When you get your meal through a drive through window, opt for side dishes instead of just grabbing something premade. This makes it possible for you to keep the calorie count low and reduce your fat intake.
Traditional logic tells us that one certain way to get healthy and lose fat is to skip the drive through and to remove fast food restaurants from your thoughts. Most of the time this is a good plan but if you make good choices, there’s no reason you can’t visit your drive through from time to time. Once in a while, allowing someone else cook dinner is just what you require. There isn’t any reason to feel bad about going to the drive through when you make healthy decisions!
We hope you got insight from reading it, now let’s go back to vickys butter bean soup, gf df ef sf nf recipe. You can have vickys butter bean soup, gf df ef sf nf using 14 ingredients and 6 steps. Here is how you do it.
The ingredients needed to make Vickys Butter Bean Soup, GF DF EF SF NF:
- You need 1 tbsp oil
- Take 200 g smoked bacon, chopped
- Prepare 1 onion, chopped
- Prepare 3 cloves garlic, finely chopped
- Prepare 1 leek, sliced
- Get 2 carrots, sliced
- Prepare 1 large white potato, chopped
- Provide 800 g tinned butter beans, drained but not rinsed
- Provide 100 g peas
- Get 1 tsp dried thyme
- Take 1000 ml chicken or vegetable stock
- Use Salt & pepper to season
- You need Olive oil to garnish
- Get 'Buttered' bread to serve
Instructions to make Vickys Butter Bean Soup, GF DF EF SF NF:
- Fry the bacon and onion in the oil over a medium heat for 5 minutes until cooked
- Add the garlic, leek, carrot and potato. Turn the heat to low, cover with the lid and let steam for 15 minutes, stirring occasionally
- Add the beans, peas, thyme and stock
- Bring to the boil then turn down to a simmer for 20 minutes until the beans and veggies are soft and cooked through
- Puree a quarter of the soup to thicken it then season to taste
- Divide between 4 bowls and serve with a drizzle of olive oil over the top and well-buttered bread - see my gluten-free quick white bread recipe!
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