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We hope you got benefit from reading it, now let’s go back to veggie-packed minestrone recipe. You can have veggie-packed minestrone using 14 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Veggie-packed Minestrone:
- Get 1/2 Onion
- You need 1/2 Carrot
- Take 1 Potato
- Get 3 leaves Cabbage
- Take 3 slice Bacon
- Take 1 tbsp Olive oil
- Get 1/2 Canned tomatoes
- You need 2 cup Water
- Use 2 cubes Consomme soup stock
- Use 1 Bay leaf
- Take 30 grams Macaroni
- Provide 1 dash Salt and pepper
- You need 1 Parmesan cheese
- Get 1 Dried parsley
Instructions to make Veggie-packed Minestrone:
- Chop the vegetables and bacon into 1cm cubes. Soak the potatoes in water and drain well before using.
- Heat up the olive oil in a pot and cook the bacon on a medium heat.
- Add the vegetables and saute. Season with salt and pepper.
- Add the tinned tomatoes, water, consomme, and bay leaf. Simmer for 15-20 minutes on medium heat. Skim off any scum that appears.
- Add the macaroni and boil according to the amount of time listed on the package. Taste the soup and adjust the flavor with salt and pepper.
- You can top it with parmesan cheese or dried parsley.
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