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French onion soup
French onion soup

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We hope you got benefit from reading it, now let’s go back to french onion soup recipe. To make french onion soup you only need 9 ingredients and 12 steps. Here is how you do that.

The ingredients needed to make French onion soup:
  1. Take 4 onions
  2. Use 1 tbsp minced garlic
  3. You need 1 tbsp olive oil
  4. Provide 4 oz sherry wine
  5. Take 1 gallon chicken and or beef stock
  6. You need 1 loaf Italian bread
  7. Provide 2 cup mozzarella
  8. Get 1 1/2 tsp browning sauce (gravy master)
  9. You need 1 salt, pepper ,onion and garlic powder to taste
Instructions to make French onion soup:
  1. thinly slice onions
  2. heat oil in a large sauce pot
  3. Carmelize onion on medium high heat until dark brown.*this should take about 10 minutes
  4. add minced garlic and cook for another 2 minutes
  5. add the sherry wine slowly and reduce for 2 minutes
  6. add the stock and bring to a boil
  7. add the browning sauce
  8. reduce to a simmer and cook for 45 min
  9. season with salt ,pepper, onion and garlic powder to taste
  10. meanwhile slice the loaf of bread and toast
  11. when the soup is done serve in a bowl with a slice of bread with the cheese over the top and melted in the oven
  12. if you like your soup with a little more body make a corn starch slurry and add about 5 minutes before done

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