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Before you jump to French onion soup pasta recipe, you may want to read this short interesting healthy tips about Apples Could Certainly Have Huge Advantages For Your Health.
I am certain you have heard that you should be eating an apple a day but did you ever ask yourself why this is actually important? Many men and women have lived with this school of thought for many years, and they also pass this on to their children. You will even find that folks in other country’s also adhere to this simple rule and they do not know why. In this post we are going to be taking a look at apples to see if they really are a food that will help to keep you healthy.
While everyone knows that taking in plenty of fruits and vegetables is a great way to make sure your body gets all the nutrition it needs, why are apples pushed so much? Well lets check out the vitamins and minerals that you can acquire in just one apple. Apples contain, manganese, phosphorus and calcium and all tend to be good for your health, but there also are many more healthy minerals in apples. And you’ll also come across vitamins in your apples such as, vitamin A, B1, B2, niacin, folate, pantothenic acid, B6, C, E, K and other trace vitamins.
And now you understand why individuals tell you that you need to eat an apple every day. One thing you should understand is that we only discussed a portion of the benefits of eating apples. It is possible to locate many more benefits for your health in relation to apples. When you go shopping again, be sure to purchase some apples, their in the produce section. It can truly help your health and wellbeing for short term and also for the long haul.
We hope you got benefit from reading it, now let’s go back to french onion soup pasta recipe. To make french onion soup pasta you need 9 ingredients and 4 steps. Here is how you do that.
The ingredients needed to make French onion soup pasta:
- Prepare 250 g orecchitte pasta (or other pasta)
- Prepare 500 g white onions
- Provide 660 ml stock
- You need 2 tbsp oil
- Prepare 60 ml port
- Prepare 60 g cheddar/gruyere/vegan cheese grated (optional)
- Take to taste Salt and pepper
- Get Handful chopped parsley (optional)
- Use 120 ml water
Steps to make French onion soup pasta:
- Peel the onions and slice them as thin as possible using a food processor (slicing adaptor) or a mandolin. You can also just do this with a sharp knife!
- Put the oil in a large lidded pot with the onions and sautee for 20-25min until the onions are brown and caramelized. Keep the lid on but stir the mixture every 5 minutes or so. Keep an eye on the onions and when they stick to the bottom of the pot add a splash of water and stir.
- When the onions are brown and really soft, add the pasta, stock, water and port. Stir everything together and cook with the lid on till the pasta is cooked and most of the liquid is absorbed, about 15 minutes.
- Turn off the heat and stir in the grated cheese if using. Taste and season with salt and pepper as desired. Sprinkle chopped parsley if using. Serve in a bowl and enjoy!
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