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Before you jump to Mexican Chicken Soup recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Good For You.
Just about any article you read about restoring your health or slimming down is going to tell you to ignore the drive through and cook all of your meals instead. This is really excellent information. Occasionally, though, the last thing you want is to have to prepare meals from scratch. Once in a while you only want to pay a visit to the drive through while you are on your way home and end the day. There isn’t any reason that you shouldn’t be authorized to do this and not be plagued by remorse about slipping on your diet. This is because most popular fast food restaurants on the market are trying to “healthy up” their choices. Here is the way to find healthy food at the drive through.
Visit a drive through at a place who has made it a practice to provide healthier options to people. For instance, Arby’s does not offer hamburgers. Instead you’ll be able to pick from roast beef sandwiches, salads, wraps and other healthier items. While Wendy’s has served hamburgers for decades, in addition they have a lot of other healthy options like salads, baked potatoes and chili. Most fast food restaurants will not stoop to the unhealthy lows seen at McDonalds.
Standard logic tells us that one sure way to get healthy and lose weight is to by pass the drive through and to remove fast food restaurants from your thoughts. While this is usually a good suggestion all you need to do is make a few good choices and traveling to the drive through isn’t anything to worry about–when you do it in moderation. Sometimes what you need is to let someone else produce your dinner. When you choose wholesome menu items, you do not have to feel guilty about visiting the drive through.
We hope you got insight from reading it, now let’s go back to mexican chicken soup recipe. To make mexican chicken soup you only need 15 ingredients and 8 steps. Here is how you do it.
The ingredients needed to prepare Mexican Chicken Soup:
- Provide 1 Rotisserie baked chicken- I get my precooked from Safeway or QFC. It saves me time because it's cooked and seasoned perfect already
- Get 2 tbsp Canola oil
- Get 3 stick Chopped celery
- Take 1 medium Onion
- Get 2 clove Garlic-minced
- Get 1 tbsp Chilli powder
- You need 1 tbsp Cumin
- Prepare 6 cup Mexican chicken broth-tomato flavor cubes
- Take 1 can Green chiles- I prefer mild
- Get 15 oz Hominy
- You need 15 oz Canned corn
- Get 1/2 can Whole tomatoes roughly chopped
- You need 1 Zuchini-chopped
- Provide 1 tsp Dried oregano
- Provide 1 dash Lime juice
Instructions to make Mexican Chicken Soup:
- Chop celery in 1 inch slices, chop zucchini, onion,
- Strip apart the rotisserie chicken and place aside.
- Heat the oil in medium sauce pan over medium heat.
- Add zucchini, onion, celery, hominy, garlic, chilli powder and cumin to oil. Stir together and allow ingredients to marinate in sauce pan and allow onion to soften.
- Add broth mixture to saucepan.
- Add pulled chicken, corn, chiles, oregano and any other remaining ingredient.
- Allow to simmer on stove too until zucchini and celery are soft.
- Once cooked, add lime as desired.
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