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Before you jump to Spicy pork & veggie on rice recipe, you may want to read this short interesting healthy tips about Here Are A Few Simple Explanations Why Consuming Apples Is Good.
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We hope you got benefit from reading it, now let’s go back to spicy pork & veggie on rice recipe. You can have spicy pork & veggie on rice using 16 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Spicy pork & veggie on rice:
- Use 150 g Minced pork
- Get 3 green pepper
- Provide 2 eggplants
- Prepare 1/2 leek
- Take 1 clove garlic
- Prepare 1 ginger
- Use 1 tsp starch and water
- Provide sesami oil
- Prepare ＜sauce＞
- Take 2 tsp doubangiang（Chinese chili bean sauce）
- Provide 2 tsp miso
- Use 2 tsp chicken soup stock
- Use 1 tbsp sugar
- Prepare 1 tbsp sake
- You need 1 tbsp soy sauce
- Take 100 ml water
Steps to make Spicy pork & veggie on rice:
- Cut the vegetables into small pieces. Mince the garlic, ginger, and leek.
- Heat oil in a pan, add garlic, ginger and some leeks.
- Add in minced pork and continue cooking on medium heat till it's cooked through.
- Mix the sauce together and pour it in. Add in the vegetables and keep cooking until the sauce is almost evaporated.
- Add some starch and water, bring to boil. Finish up with some sesame oil.
- Serve on hot rice!
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