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Before you jump to Mixed Veg Soup recipe, you may want to read this short interesting healthy tips about Choosing Healthy Fast Food.
Almost every single article about losing weight and getting healthy explains readers to avoid drive through windows like the plague and to perform all of their own cooking. There’s some benefit to that. Now and then, though, you absolutely do not wish to make an entire meal for your family or even just for yourself. Sometimes you just wish to hit the drive through along the way home and call it a day. There is zero reason that you shouldn’t be able to make it happen once in a while and be free of the guilt usually associated with “diet slips”. You can do this because most of the popular joints are now promoting “healthy” menu options to keep their businesses up. Here is how one can find appropriate food choices at the drive through.
Go with the side dishes. It wasn’t so long ago that French Fries were your sole side dish option at a restaurant. Now just about all of the well-known fast food places have expanded their menus. There are many salads out there today. You may also pick out Chili. You can get baked potatoes. You could possibly get fruit. There are many wholesome options that do not consist of putting something deep fried into your body. When selecting your meal from the drive through, choose a variety of side items instead of choosing a pre-made “meal deal”. You’ll keep calorie and fatty food count lower and save yourself commitment.
Logic says that one of the best ways to stay healthy and balanced is to avoid the drive through and never eat fast food. While, in most cases, this is a good strategy, if you make smart choices, there is no reason to feel guilty for visiting a drive through one or two times a month. Every now and then, permitting someone else cook dinner is just what you need. When you select healthful menu items, you do not have to feel terrible about visiting the drive through.
We hope you got insight from reading it, now let’s go back to mixed veg soup recipe. To make mixed veg soup you need 14 ingredients and 6 steps. Here is how you achieve it.
The ingredients needed to prepare Mixed Veg Soup:
- Prepare 1 tablespoon olive oil
- You need 1 onion, chopped
- Use 2 carrots, chopped
- Get 1 stalk celery, chopped
- Prepare 2 Capsicum
- Provide 1 head cauliflower, or broccoli, chopped
- Use 1 potato or sweet potato, peeled and chopped
- Prepare 1 bay leaf
- Use As needed Any others leftover veggies in fridge
- Prepare 1 cup green beans, corn, chopped tomato, or other vegetables
- Take 3-4 cups chopped leafy greens such as spinach,methi
- Provide to taste Sea salt or kosher salt and freshly ground pepper
- Take 100 grams paneer
- You need 1-2 springs green coriander
Instructions to make Mixed Veg Soup:
- Heat the olive oil in a soup pot. Add the onion, carrot, and celery and cook for 5 minutes.
- Add the cauliflower, potato, bay leaf, and greens.Add enough water to cover the vegetables, as well as a generous pinch of salt.
- Bring the soup to a boil, then cover and reduce the heat. Simmer the soup for about 20 minutes or until the vegetables are tender.
- Puree about half of the soup mixture.
- Add the remaining vegetables of your choice: green beans, corn, tomatoes or anything else you've chosen. Cook until the greens are tender
- Season to taste,add paneer cubes or grated paneer and chopped coriander leaves and serve boiling hot.
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