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Before you jump to Easy Potato Leek Soup recipe, you may want to read this short interesting healthy tips about Here Are Some Basic Reasons Why Eating Apples Is Good.
More than likely you have heard that you ought to be eating an apple a day but did you ever wonder why this is important? This is something which many men and women live by and they also make certain their children are eating at least one apple a day. You will even find that folks in other country’s also stick to this simple rule and they do not even know why. You will be pleased to know that we have completed a little research, and we are going to explain to you why this is regarded as a miracle fruit.
Now the question becomes, exactly why are these kinds of vitamins and minerals so important? Well to begin with there have been a lot of studies done that report that eating apples can reduce the chance of various cancers. And by eating apples you could lessen your chances of getting breast or lung cancer. That point alone really should be enough to make sure men and women are eating at least one apple a day.
To conclude, I guess an apple a day definitely can keep the doctor away and now you understand why. The one thing you should realize is that we only covered a handful of the benefits of eating apples. You’ll be able to locate many more benefits for your health when it comes to apples. When you go shopping again, don’t forget to purchase some apples, their in the produce department. These apples can wind up helping you to live a longer as well as healthier life.
We hope you got insight from reading it, now let’s go back to easy potato leek soup recipe. To cook easy potato leek soup you only need 11 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to prepare Easy Potato Leek Soup:
- Take 2 leeks, white and pale green parts only, washed and chopped
- Prepare 1/2 cup onion, chopped
- You need 4 chives, chopped
- Provide 2 clove garlic, diced
- Take 2 tbsp butter
- Take 6 large potatoes, peeled and cubed
- You need 4 cup low sodium chicken broth
- Get 1 cup half and half
- Get 1 shredded cheddar cheese to taste
- Provide 1 tbsp chopped fresh parsley
- You need 1 salt and pepper to taste
Instructions to make Easy Potato Leek Soup:
- In a pot over medium heat, cooked the leeks, onion, chives, and garlic until tender. About 5 min. Add the potatoes and broth. Cook until potatoes are tender. (About 20-25 min)
- Add half and half, and continue to simmer until it starts to thicken slightly. (About 10 min)
- Divide the soup in half and place one half in a blender. Once smooth, add back into the pot. This will help release some of the starch from the potatoes to help thicken it as well. Although if you like a chunkier soup you can skip this step.
- Add the cheese, parsley, salt and pepper to taste. Stir continuously until cheese is melted, about 5 min.
- Dish into bowl, top with some more cheese, and a sprig of parsley. Serve and enjoy :)
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