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Before you jump to Kala Chana soup recipe, you may want to read this short interesting healthy tips about Here Are Some Simple Explanations Why Consuming Apples Is Good.
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We hope you got benefit from reading it, now let’s go back to kala chana soup recipe. To make kala chana soup you need 11 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to prepare Kala Chana soup:
- You need 50 g boiled chnna
- Prepare 1/2 ltr Chana syrup
- Use to taste Salt
- Prepare 1 tbsp lal Mirch
- Take 1 tbsp fresh cream
- You need As needed Chopped coriander leaves
- Prepare 1 tbsp lemon juice
- Prepare 1 tsp jeera
- Prepare 1 tbsp ghee or butter
- Use 1 chopped onion
- Take 1 tsp Chana msala
Steps to make Kala Chana soup:
- Take kadai. Add ghee. Add jeera.add onion
- Saute well. Then add boiled Chana and syrup.
- Add lal Mirch. Chanamsala. Add salt. Add lemon juice. Mix well
- Add fresh cream. Mix it. 3 min after boiling add chopped coriander leaves.
- Garnish with butter. Serve hot.
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