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We hope you got insight from reading it, now let’s go back to dumpling noodle soup recipe. You can cook dumpling noodle soup using 15 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to cook Dumpling Noodle Soup:
- Prepare 1 liter stock of your choice
- Prepare 8 dumpling /wanton skin
- Prepare 2 tbsp spring onion
- Take omelette
- Take 3 eggs
- Get 1 dash salt and pepper
- Provide dumpling filling
- Provide 1 dice carrot
- Use 2 dice celery
- Take 1 cup shreded cooked leftover chicken optional
- Take 1 tsp shao xing wine
- Prepare 1 dice onion
- Provide 1 tbsp fish sauce
- Provide NOODLE OPTION
- Get 4 combs of soy noodle
Steps to make Dumpling Noodle Soup:
- Blend or chopped coarsely dumpling filling then fill up 1tbsp unto the duming /wanton skin ,using a dumpling mold or by hand then fasten all corner with wet finger tip
- make dumpling and set aside
- in pan with 1 tbsp of oil fry omelette then break it up the omelette into big pieces
- add spring onion and stock then bring it to a boil
- Add soy noodle and dumpling then lower down to a simmer for 3 minutes (so that the dumpling will not break up )then add seasoning and off heat and serve
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