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Before you jump to tomato, basil, & roasted red pepper soup recipe, you may want to read this short interesting healthy tips about Here Are Some Simple Explanations Why Consuming Apples Is Good.
Everybody has heard the saying “an apple a day will keep the doctor away”, nevertheless the question is, is this actually a true statement. Many individuals have lived with this philosophy for many years, and they additionally pass this on to their children. This concept is known all over the world and men and women just take it as fact without knowing if this is actually true. You will be delighted to know that we have done a little research, and we are going to teach you why this is regarded as a miracle fruit.
Yet another thing that has been discovered is that apples can additionally help your heart. More than likely you know that apples have fiber, and that, and also some of the other ingredients of apples can promote heart health. You may even be surprised to learn that another way apples can help your heart is by lowering cholesterol. The actual skin of the apple is where a lot of the healthy vitamins and minerals can be found in an apple. And your best option is to come across a local farm that grows only organic apples and be sure you eat the skin also so you can get the most advantages of the apple.
I really hope I have revealed some good information that explained why apples are so good. The benefits we covered are just a handful of of the benefits that eating apples can offer. Should you look and ask around, you are going to come to see that the benefits can appear limitless. When you go shopping again, make sure you pick up some apples, their in the produce department. It can really help your overall health for short term and for the long haul.
We hope you got benefit from reading it, now let’s go back to tomato, basil, & roasted red pepper soup recipe. To cook tomato, basil, & roasted red pepper soup you only need 11 ingredients and 5 steps. Here is how you do that.
The ingredients needed to prepare tomato, basil, & roasted red pepper soup:
- Use 1 tbsp olive oil
- Provide 1 small onion, diced
- Get 2 clove garlic, minced
- Get 1 12 ounce jar roasted red peppers, roughly chopped
- Take 2 can diced tomatoes, undrained
- Take 1 can tomato sauce (15 ounces)
- Take 1 cup vegetable broth
- You need 1 tsp sugar
- Prepare 1/2 tsp pepper
- Use 3 tbsp chopped fresh basil, plus more for garnish - or- 1 1/2 Tbsp. dried basil
- Provide 3/4 cup half and half - or - condensed milk
Instructions to make tomato, basil, & roasted red pepper soup:
- saute onion in oil until soft.
- Add garlic and chopped peppers and saute 2 minutes.
- add diced tomatoes, tomato sauce, vegetable broth, sugar, pepper, and basil. simmer 5 minutes.
- blend with either a blender, immersion blender, or food processor
- add half and half or condensed milk. warm through, but do not boil.
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