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We hope you got insight from reading it, now let’s go back to sig's lentil autumn soup boost recipe. To make sig's lentil autumn soup boost you need 12 ingredients and 6 steps. Here is how you do that.
The ingredients needed to make Sig's Lentil Autumn Soup Boost:
- Take 1 tbsp good quality olive oil
- Get 2 small onions very finely chopped
- Get 3/4 tsp heaped ground turmeric
- Provide 2 large cloves of garlic, very finely chopped or crushed
- Prepare 50 grams porcine mushroom, thinly sliced
- You need 50 grams other mushrooms, thinly sliced
- Take 250 grams sprouted puy lentils, softened sprouted lentils are easier to digest then dried ones .
- Take 1 liter homemade vegetable stock or just water
- Get 1 tbsp of raspberry vinegar or juice of 1/2 a lemon to taste
- You need 1 pinch each of salt and fresh cracked pepper or to taste
- Prepare 1/2 tbsp dried coriander
- Use 2 sprigs of fresh coriander for garnish ( optional)
Instructions to make Sig's Lentil Autumn Soup Boost:
- Sauté the chopped onions for bout a minute to soften them in the olive oil in a soup pan.
- Add the turmeric and the garlic, stir well into the onions . Add the mushrooms and stir again.
- Add the lentils and stir quickly, do not let set to bottom of pan.
- Add the stock and stir well, heat to boil and let simmer for about 15 minutes
- Turn off the heat add the vinegar and season with the salt, pepper and dried coriander.
- Put the soup into bowls and serve with fresh chopped coriander and croutons if you like.
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