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We hope you got benefit from reading it, now let’s go back to spaghetti spinach tomato sauce with babycorn recipe. You can cook spaghetti spinach tomato sauce with babycorn using 18 ingredients and 4 steps. Here is how you do it.
The ingredients needed to prepare Spaghetti Spinach tomato sauce with babycorn:
- Provide 100 gm spinach finely chopped
- Prepare 1 onion chopped
- Take 5-6 garlic cloves chopped
- Get 1 tbsp grated ginger
- Take 2 tomato puree
- Get 2 green chilli
- Use 3 tbsp soup powder(any brand)
- Take 6-7 babycorns cut into half
- Get 100 gm spaghetti (pasta)
- Provide 3 tsp maggie masala
- Provide 1 tsp garam masala
- Provide 1 tsp coriander powder
- Take 1 tsp crushed black pepper
- Take 1 tsp chaat masala
- Use 1 tsp lemon juice
- Use 1 tsp Onion seeds
- Provide 1 tsp organo
- Prepare 2 tbsp butter or oil
Steps to make Spaghetti Spinach tomato sauce with babycorn:
- Take big bowl,add 3 cup water and 1tbsp oil,add spaghetti and boil it till cooked than strain it
- Take pan add 1tbsp butter add babycorns roast few minutes and keep aside, than same pan add 2tbsp butter when is hot add onion seeds(kalaunji) when crackles add onions,garlic, ginger and chillis saute 2 minutes than add tomato puree cook 2 minutes than add chopped spinach mix well cook till soft,after that add all masala mix well, add 1 cup water and soup masala cook till 1 boil,
- Semi liquid sauce is ready now add spaghettis mix well nicely,and in last add butter roasted baby corns mix well,spinach babycorns spaghetti is ready to serve.
- Garnish with spinach leaves and babycorns,serve hot,Enjoy😋♨️
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