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Before you jump to Sweet and Mild French Onion Soup recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Good For You.
Almost each and every “get healthy” and “weight loss” posting you read will tell you to skip the drive through and make all of your meals yourself. This is literally very true. From time to time, though, you absolutely do not want to make a whole meal for your family or even just for yourself. Sometimes you just would like to go to the drive through en route to your home and call it a day. There isn’t any reason that you shouldn’t be allowed to do this and not be plagued by guilt about slipping on your diet. You are able to do this because most of the popular joints are now advertising “healthy” menu selections to keep their businesses up. Here’s how it is possible to eat healthfully while you are at a fast food restaurant.
Milk, juice and also water would be the best choices for beverages. Choosing a huge softdrink as your beverage gives hundreds of poor calories to your meal. One helping of soda pop is eight ounces. That portion could contain numerous spoonfuls of sugar as well as at least a hundred calories. Most fast food soda sizes begin at twenty ounces. Typically, however, they’re 30 ounces. This means that just ordering a soft drink will add cupfulls of sugar and thousands of empty calories to your diet. Water, fruit juice as well as milk, however, are far better choices.
Common logic tells us that one positive way to get healthy and shed pounds is to by pass the drive through and to remove fast food restaurants from your thoughts. While, in most cases, this is a good strategy, if you make sensible choices, there is no reason to feel guilty for visiting a drive through one or two times a month. Occasionally, permitting someone else cook dinner is just the thing you need. If you decide on healthy items, the remorse usually associated with hitting the drive through shouldn’t be so bad.
We hope you got benefit from reading it, now let’s go back to sweet and mild french onion soup recipe. You can have sweet and mild french onion soup using 16 ingredients and 14 steps. Here is how you cook it.
The ingredients needed to make Sweet and Mild French Onion Soup:
- Provide 4 large sweet onions, sliced thin
- Get 1 cup butter (2sticks)
- Prepare 6 cups chicken stock
- Provide 4 cups water
- Take 4 teaspoons beef bouillon
- Take 1 teaspoon herbs de providence
- Use 3 cups croutons
- You need 10 slices Havarti cheese, quartered
- Get 4 large sweet onions, sliced thin
- Get 1 cup butter (2sticks)
- Use 6 cups chicken stock
- You need 4 cups water
- Prepare 4 teaspoons beef bouillon
- You need 1 teaspoon herbs de providence
- Provide 3 cups croutons
- Use 10 slices Havarti cheese, quartered
Instructions to make Sweet and Mild French Onion Soup:
- In a large pot heat the butter and add all the sliced onion. Stirring frequently over medium high heat.
- Continue to stir till the onions cook down and little moisture is left. The onions should be a rich golden brown color.
- Stir in the chicken stock, water, bouillon and herbs de providence and bring to a low boil for 10-15 minutes.
- Remove from heat. Ladle soup into mugs or bowls filling up only half way. Add croutons or stale baguette slices and top with Havarti cheese.
- Ladle more soup over the cheese till almost full. Add another layer of croutons and Havarti cheese.
- Pace bowls or mugs in a roasting dish and place under the broiler for about 3-5 minutes.
- Serve hot and enjoy.
- In a large pot heat the butter and add all the sliced onion. Stirring frequently over medium high heat.
- Continue to stir till the onions cook down and little moisture is left. The onions should be a rich golden brown color.
- Stir in the chicken stock, water, bouillon and herbs de providence and bring to a low boil for 10-15 minutes.
- Remove from heat. Ladle soup into mugs or bowls filling up only half way. Add croutons or stale baguette slices and top with Havarti cheese.
- Ladle more soup over the cheese till almost full. Add another layer of croutons and Havarti cheese.
- Pace bowls or mugs in a roasting dish and place under the broiler for about 3-5 minutes.
- Serve hot and enjoy.
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