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Chicken Corn On The Cob Clear Soup
Chicken Corn On The Cob Clear Soup

Before you jump to Chicken Corn On The Cob Clear Soup recipe, you may want to read this short interesting healthy tips about Exactly Why Are Apples So Fantastic With Regard To Your Health.

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While everyone understands that taking in plenty of fruits and vegetables is a great way to make sure your body gets all the nutrition it needs, why are apples pushed so much? The very first thing you should know is that apples have more vitamins and minerals when compared with various other fruits.. A number of the major minerals that you’ll come across in apples are potassium, calcium, phosphorus, manganese, iron, sodium, copper and zinc, as well as other trace minerals. And you’ll also find vitamins in your apples such as, vitamin A, B1, B2, niacin, folate, pantothenic acid, B6, C, E, K and some other trace vitamins.

And now you know why people tell you that you need to eat an apple every day. In this article we just dealt with a few of the benefits of eating an apple a day. All of the benefits would take us too much time to include in this article, however the information is out there. When you go shopping again, don’t forget to buy quite a few apples, their in the produce section. It can truly help your health for short term as well as for the long haul.

We hope you got insight from reading it, now let’s go back to chicken corn on the cob clear soup recipe. You can cook chicken corn on the cob clear soup using 10 ingredients and 3 steps. Here is how you do that.

The ingredients needed to cook Chicken Corn On The Cob Clear Soup:
  1. You need 100 gms boneless chicken
  2. Provide 1 medium Corn cut into 4
  3. Use 3 garlic cloves sliced
  4. Use 1 tbsp Lemongrass chopped
  5. Prepare 2-3 spinach leaves chopped
  6. Prepare 2 tbsps spring onion greens chopped
  7. Prepare 1 tsp cracked peppercorns
  8. Use to taste Salt
  9. Prepare Coriander leaves chopped for garnish
  10. Use 4-5 cups water
Instructions to make Chicken Corn On The Cob Clear Soup:
  1. In a pot add water, shredded chicken, corn, lemongrass, sliced garlic, salt to taste and cook for about 15 mins.
  2. Add some chopped spinach, spring onions, half of cracked peppercorns and cook for about 2 mins.
  3. Garnish with chopped coriander leaves, cracked peppercorns and serve

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