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Beef Vegetable Soup
Beef Vegetable Soup

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We hope you got insight from reading it, now let’s go back to beef vegetable soup recipe. You can cook beef vegetable soup using 11 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to prepare Beef Vegetable Soup:
  1. Get 1 quart bottle of campbell tomato soup
  2. Prepare 1 can green beans
  3. Take 1 can beef broth
  4. Prepare 1 can corn
  5. Take 1 1/2 cup chopped carrots
  6. Use 2 or 3 small cut up potatoes
  7. Prepare 1 small onion
  8. You need 1 lb pot roast
  9. Get 1 garlic salt
  10. You need 1 salt
  11. Provide 1 pepper
Instructions to make Beef Vegetable Soup:
  1. season the pot roast with salt, pepper, season salt, garlic salt. bake pot roast @ 350°F for about an hour 1/2 or til tender soft done all the way.
  2. cut up onions & potatoes & carrots.
  3. after the pot roast Is done. Get a large pot put in the tomatoes juice & the beef broth. then add all ingredients in (corn,green beans, carrots, potatoes,onions)
  4. cut al the fat off the pot roast. cut up.pot roast into cubes. after u cut em.all up. put em. in the pot.
  5. Cook for about 2 1/2 hours or less till the carotts & potatoes are soft & tender. u cook em on between medium -low heat. once its start boiling put on low heat 1-3. keep stirring every once awhile til its done.
  6. add little bit of garlic salt, salt, pepper. add however much u want. sometime I add little bit of season salt.

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