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We hope you got benefit from reading it, now let’s go back to french onion soup recipe. You can have french onion soup using 4 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to prepare French onion soup:
- Provide Beef stock
- Provide 2 medium onions
- Provide Oil
- Prepare 1 tbsp margarine
Instructions to make French onion soup:
- Boil your bones to give you the stock
- In a sufuria heat the oil and margarine add the onion cook until tender
- Then add 1 tbsp of all purpose flour (for thickening)and cook until it browns
- Then add the beef stock and salt and then simmer until it ready
- Add the crated cheese and put it in the oven for 10 mins or until the cheese is melted
- Serve while hot
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